Search Results (4,242 found)
www.allrecipes.com
This traditional Filipino dessert, Ginataan, is quick and easy to make by simmering tapioca pearls, yams, and jackfruit in coconut milk.
www.allrecipes.com
These homemade protein bars are packed with oats, coconut, and sunflower seeds, with a bit of dark chocolate for an added hint of sweetness.
www.delish.com
The way more decadent way to eat your fave Girl Scout cookie.
cooking.nytimes.com
These sophisticated crepes can be made ahead of time and reheated in a low-temperature oven The sauce, made by simmering raspberries in a rose-scented, cassis-spiked syrup, is what makes them special While most of it is poured over the folded crepes, a bit is added to the yogurt, honey and lime filling, making it just sweet enough.
www.allrecipes.com
Simple, quick, and tasty vegan glaze made with coconut milk and raspberry juice. Perfect to glaze cookies, cakes, donuts, or any baked good.
www.foodnetwork.com
Get Naan Recipe from Food Network
Ingredients: bread, salt, yeast, butter, milk yogurt, water
www.allrecipes.com
Tart green apples and sweet, tangy dried cherries and cranberries are nestled in cool, creamy vanilla yogurt in this easy side dish salad.
www.delish.com
Your party guests will love these petite sweets, inspired by a similar dish in Lauren Conrad's Celebrate.
www.allrecipes.com
Frozen mango, Greek yogurt, and ground ginger are blended together creating a quick and easy, 4-ingredient mango ice cream or smoothie.
Ingredients: greek yogurt, mango, ginger, water
www.allrecipes.com
Beaten egg whites make these macaroons light and foamy.
Ingredients: egg whites, salt, sugar, coconut
www.allrecipes.com
A refreshing mango smoothie mixed with chewy tapioca pearls and topped with coconut milk.