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Sumptuous truffles with a buttery chocolate and chestnut filling flavored with brandy are dipped in white chocolate and topped with a dot of white chocolate tinted pink for a most romantic candy.
Sumptuous truffles with a buttery chocolate and chestnut filling flavored with brandy are dipped in white chocolate and topped with a dot of white chocolate tinted pink for a most romantic candy.
Ingredients:
dark chocolate, chestnuts, butter, sugar, brandy, vanilla, white chocolate, food coloring
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Made this at a cook out with the neighbors one night felt pretty different but nothing but raves from the fans.
Made this at a cook out with the neighbors one night felt pretty different but nothing but raves from the fans.
Ingredients:
chicken breasts, blueberrys, cherry tomatoes, red onion, cilantro, asparagus, sugar, brandy
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Get Bobby's Christmas Punch Recipe from Food Network
Get Bobby's Christmas Punch Recipe from Food Network
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After making this relish, you will never eat the canned stuff again.
After making this relish, you will never eat the canned stuff again.
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Sweetened sour cream flavored with orange liqueur is blended with warm, heavy cream which is heavenly paired with fresh summer berries.
Sweetened sour cream flavored with orange liqueur is blended with warm, heavy cream which is heavenly paired with fresh summer berries.
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Get Cool Rhuby Cordial Recipe from Food Network
Get Cool Rhuby Cordial Recipe from Food Network
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Get Bananas Flambe Recipe from Food Network
Get Bananas Flambe Recipe from Food Network
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Rustic and sophisticated.
Rustic and sophisticated.
Ingredients:
chicken, garlic, thyme, tarragon, sage, armagnac, red wine vinegar, blended oil, salt, pepper, white wine, prunes, green olives, capers, bay leaves, chicken stock, italian parsley, butter
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Get Pan-Fried Balsamic Pear Salad with Pancetta, Gorgonzola and a Warm Honey Dressing Recipe from Food Network
Get Pan-Fried Balsamic Pear Salad with Pancetta, Gorgonzola and a Warm Honey Dressing Recipe from Food Network
Ingredients:
baby arugula, butter, vegetable oil, pears, honey, balsamic vinegar, dijon mustard, pine nuts, gorgonzola cheese
cooking.nytimes.com
While the turkey is in the oven, get some rest — and make the gravy Giblet gravy requires the cook to use the neck, gizzard and heart of the bird to make deeply flavored stock, which is then combined with the pan drippings, a bit of flour and wine or brandy Finally, the cooked neck, gizzard and heart are finely chopped and added to the rich, savory gravy, to make for a more interesting texture.
While the turkey is in the oven, get some rest — and make the gravy Giblet gravy requires the cook to use the neck, gizzard and heart of the bird to make deeply flavored stock, which is then combined with the pan drippings, a bit of flour and wine or brandy Finally, the cooked neck, gizzard and heart are finely chopped and added to the rich, savory gravy, to make for a more interesting texture.
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This recipe uses brandy and almonds to make buttery Greek-style crescent-shaped cookies.
This recipe uses brandy and almonds to make buttery Greek-style crescent-shaped cookies.
Ingredients:
flour, baking powder, butter, confectioners sugar, egg yolk, brandy, vanilla, blanched almonds, cloves
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Ginger ale adds a sparkling sweetness to this refreshing red wine punch.
Ginger ale adds a sparkling sweetness to this refreshing red wine punch.
Ingredients:
red wine, ginger ale, orange juice, brandy, triple sec, sugar, cinnamon, ice, smith apple