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Skirt steak is stir-fried with vegetables, ginger, and homemade sauce in this quick weeknight recipe.
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This is Greek salad perfection: Michael Psilakis tops warm bread with garlicky red-pepper tzatziki (cucumber-yogurt spread) and a piquant combo of cucumbers, olives, peperoncini, tomatoes, radishes, greens, and feta.
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This is a soup that I came up with a few years ago. After being invited to a holiday party, we were told by the hostess if we wished to bring a dish it was welcome...
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Get Quick-n-Easy Chicken and Dumplings Recipe from Food Network
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Get Macaroni Lasagna with Veggies and Dip Recipe from Food Network
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Get Paella of Santa Barbara Recipe from Food Network
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Get Flank Steak and Rajas Fajitas Recipe from Food Network
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Flat iron steak and onions are layered over onion rings and topped with a homemade cheese sauce in these decadent onion ring nachos.
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Get Kobe Sliders Recipe from Food Network
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Growing up, my Mexican grandmother always had a pot of beans cooking on the stove. This my version
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Pico de gallo with cabbage is a Mexican-inspired slaw that is perfect as a quesadilla-topper, with chips, or as a salad.
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Get Hot Pressed Reuben Recipe from Food Network