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Get Sweet and Spicy Baked Red Bed Beans Recipe from Food Network
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This hot spiced wine is a classic holiday punch that will make you glow with warmth.
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Get Spicy Cabbage Slaw Recipe from Food Network
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Luxurious beef bourguignon, or beef Burgundy, with beef chuck, carrots, pearl onions, mushrooms, and coated with a deeply flavored, silky sauce.
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Jonathon Sawyer likes serving grilled meat, like these rib eye steaks, with a tangy sauce that he makes by simmering red onions and jalapeños with water and vinegar, then pureeing them until silky.
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Get Endive Spears with Stilton Cheese, Toasted Pecans, and Sauteed Pears Recipe from Food Network
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Eduard Frauneder and Wolfgang Ban pickle ramps for this dish, but cipollini are easier to find and work nicely as well. They keep for several weeks in the refrigerator and are delicious as a garnish for meat or cocktails.
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Get Orzo Salad Recipe from Food Network
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Get Sausage-Provolone Patties With Fried Eggs Recipe from Food Network
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Get Pheasant with Cranberry Honey Recipe from Food Network