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Everyone gets their own personal dinner tucked into a delicious sweet pepper.
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Get Slow-Cooker Bolognese Recipe from Food Network
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Lamb is Kelly Liken's favorite food in the world, and she thinks Colorado lamb is the best. To show it off, she makes a pesto-like sauce by combining gremolata a mixture of parsley, lemon zest and garlic with pine nuts, and olive oil.
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Boneless pork chops are slow-cooked in a tomato sauce filled with onions, bell pepper, mushrooms, garlic, white wine, and seasonings. Top with mozzarella, if desired.
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Healthy doesn't usually mean 'delicious'. It usually means a trade-off, a sacrifice of flavor in favor of fewer calories. I think there's a work-around when using...
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Brush burgers with butter when they're on the grill: the natural sugars caramelize, making the meat extra-delicious.
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Chicken pan-roasted in white wine with artichokes and chorizo may sound fancy, but with a couple easy steps and little prep-time, this just might become a new go-to weeknight recipe.
cooking.nytimes.com
This recipe is by Anthony Tassinello and takes 2 hours 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get West Virginia Style Hot Dog Recipe from Food Network
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Get Cajun Chicken Pasta Recipe from Food Network
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Get Barbeque Shrimp Orleans Recipe from Food Network
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Get Tuscan Bean Soup Recipe from Food Network