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Get Apple-Walnut Galette Recipe from Food Network
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Get Picadillo Recipe from Food Network
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A great sweet to bake even if you don’t celebrate Purim.
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A great use for leftover turkey any time of the year. Combine turkey with cooked pasta, olives, tomatoes and feta cheese. Then toss in an easy-to-make dressing. Serve chilled or at room temperature.
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Hot cross buns are a traditional, slightly sweet, spiced Easter treat eaten during Lent and on Good Friday.
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For this refreshingly crunchy salad, Mark Peel adds mineral-rich romaine lettuce, frisée, and sliced radishes to the classic Waldorf salad mix of apples, celery, and walnuts.
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Get Quick Chicken Mole in Tortillas Recipe from Food Network
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Get Grilled Swordfish with Grilled Caponata Recipe from Food Network
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Get Jersey's Fruit and Nuts Granola Recipe from Food Network
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Weeknight Chicken Biryani! This stovetop version of the well-known Indian rice dish is made with chicken and seasoned with turmeric and ginger. Ready for the table in under an hour.
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Get Jersey's Fruit and Nuts Granola Recipe from Food Network
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Get Sweet and Sour Couscous-Stuffed Peppers Recipe from Food Network