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Quick and easy brown soda bread is simple to make in less than an hour for an Irish-inspired treat. Serve each slice thickly spread with butter.
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After the overindulgences of the holiday season, I have tailored-made a banana bread recipe to make it healthier and in an effort to fit into my pants!The banana...
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This is the real thing! You can use an egg and slightly less milk for a different texture. It is also possible to use water instead of milk and buttermilk, but this makes a much denser loaf.
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Get Homemade Granola Recipe from Food Network
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Get Grilled Cheese and Tomato Soup Lasagna Recipe from Food Network
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A lightly spiced and decadent bread pudding is made healthier using whole wheat bread, less sugar, and adding fruit. Perfect for breakfast or dessert!
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This pizza dough produces a very nice pizza crust--flavorful, tender, with just the right amount of chewiness.
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A mixture of grilled chicken, feta, and spinach is wrapped in a flour tortilla and grilled.
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Put a twist on a classic with wheat pasta and Morningstar Farms® Chik Patties® Original. No noodle will be left behind.
cooking.nytimes.com
This recipe is by Jill Santopietro and takes 20 hours 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Organic Multigrain Loaf Recipe from Food Network
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These are delicious alternatives to cold cereal, and kids love them. Barley cereal works just as well. Don't omit the orange peel!