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Get The Ultimate Potato Gratin Recipe from Food Network
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Sweet potatoes are mashed with sugar, spices and evaporated milk, then baked under a buttery brown sugar and pecan crust in this side dish serving eight.
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We dare you not to eat a lotta this frittata.
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Ground beef, potatoes, and Cheddar cheese are baked into a creamy casserole topped with French-fried onions for a comforting meal the whole family will love.
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A little nutmeg in the batter heightens the sweet potato flavor, and finely chopped pecans give an interesting crunch. These wonderful waffles will warm you up on a cold morning.
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These delicious oven-roasted sweet potatoes are seasoned with garlic, cumin, and paprika. Coconut oil gives an added layer of flavor.
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Imagine all your favorite baked potato toppings—bacon, cheddar, sour cream, green onions—in a spoon.
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It's important to use good mayonnaise in this recipe, and to let the cooked potatoes chill overnight before making the salad. Vary the seasoning amounts to suit your taste.
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Serve this pie with low-fat vanilla ice cream or yogurt for a cooling dessert!
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Dressed with a light red wine vinaigrette, the vegetables in this potato salad really stand out. Cucumber and celery give the salad a great crunchy texture, while the olives lend a tangy saltiness that makes this Italian potato salad pop with flavor.
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Get Potato and Bacon Pizza Recipe from Food Network
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Layers of paper-thin buttery phyllo overlap to form a delicate base for a sweet potato souffle.