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A light, fluffy, and eggy sponge cake baked in an angel food cake pan makes a perfect Passover treat. It's flavored with orange and lemon peel and made with potato and matzo meal cake flour.
A light, fluffy, and eggy sponge cake baked in an angel food cake pan makes a perfect Passover treat. It's flavored with orange and lemon peel and made with potato and matzo meal cake flour.
www.allrecipes.com
A zesty overnight French toast. Orange juice and grated orange zest give it a double dose of citrus. Serve with syrup, butter and fresh fruit.
A zesty overnight French toast. Orange juice and grated orange zest give it a double dose of citrus. Serve with syrup, butter and fresh fruit.
Ingredients:
eggs, orange juice, milk, sugar, nutmeg, vanilla, italian bread, butter, pecans, orange
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Beer can chicken is oven roasted with orange, onion, and fresh rosemary.
Beer can chicken is oven roasted with orange, onion, and fresh rosemary.
www.chowhound.com
Warm crepes layered with creamy ricotta, orange butter sauce, and strawberries.
Warm crepes layered with creamy ricotta, orange butter sauce, and strawberries.
Ingredients:
butter, flour, sugar, eggs, egg yolk, milk, vanilla bean, heavy cream, orange, orange juice, strawberries
www.delish.com
This margarita gets a festive boost with the addition of your favorite bubbly.
This margarita gets a festive boost with the addition of your favorite bubbly.
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An easy classic cranberry sauce recipe.
An easy classic cranberry sauce recipe.
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Get Grapefruit Margarita Recipe from Food Network
Get Grapefruit Margarita Recipe from Food Network
cooking.nytimes.com
Mai tai recipes call for a seldom-employed artificial almond syrup called orgeat, or orzata, depending on whether you’re buying the faux-French version or the faux-Italian one The problem is that faux-ness Though orgeat is conceptually tethered to tiki, its twisted history predates tiki’s by a long stretch
Mai tai recipes call for a seldom-employed artificial almond syrup called orgeat, or orzata, depending on whether you’re buying the faux-French version or the faux-Italian one The problem is that faux-ness Though orgeat is conceptually tethered to tiki, its twisted history predates tiki’s by a long stretch
www.chowhound.com
A dressing of orange juice, piquillo peppers, and olive oil lends a decidedly Spanish flair.
A dressing of orange juice, piquillo peppers, and olive oil lends a decidedly Spanish flair.
Ingredients:
baguette, olive oil, roma tomato, blue cheese, piquillo peppers, orange juice, red wine vinegar, salt, black pepper, orange, escarole
www.allrecipes.com
An easy marinade made with orange juice, olive oil, herbs, salt, and pepper compliments grilled tuna with its subtle orange flavor.
An easy marinade made with orange juice, olive oil, herbs, salt, and pepper compliments grilled tuna with its subtle orange flavor.
www.allrecipes.com
Rice is cooked with cardamom and orange food color, then combined with sugar, raisins, walnuts, almonds, orange zest and cream in this warm Pakistani dessert.
Rice is cooked with cardamom and orange food color, then combined with sugar, raisins, walnuts, almonds, orange zest and cream in this warm Pakistani dessert.
Ingredients:
white rice, orange, cardamom, vegetable oil, sugar, heavy cream, raisins, walnuts, almonds
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Get Pumpkin Mousse Recipe from Food Network
Get Pumpkin Mousse Recipe from Food Network
Ingredients:
half and half, pumpkin puree, brown sugar, salt, cinnamon, nutmeg, egg yolks, gelatin, banana, orange, heavy cream, sugar, vanilla