Search Results (1,017 found)
www.allrecipes.com
Tagines are Moroccan slow-cooked meat, fruit and vegetable dishes which are almost invariably made with mutton. Using lamb cuts down the cooking time, but if you can find good hogget (older than lamb, younger than mutton, commonly labeled 'baking legs' and sold cheaply) that will do very well.
Tagines are Moroccan slow-cooked meat, fruit and vegetable dishes which are almost invariably made with mutton. Using lamb cuts down the cooking time, but if you can find good hogget (older than lamb, younger than mutton, commonly labeled 'baking legs' and sold cheaply) that will do very well.
Ingredients:
olive oil, onions, lamb meat, cumin, coriander seed, ginger, cinnamon, black pepper, pears, golden raisins, almonds
www.delish.com
In this ingenious version of an Indonesian classic, the gingery, lemongrass-scented satay paste is the base for the chicken marinade as well as for the luxurious peanut dipping sauce. A few alternatives to the chicken: thinly sliced beef or pork or whole,
In this ingenious version of an Indonesian classic, the gingery, lemongrass-scented satay paste is the base for the chicken marinade as well as for the luxurious peanut dipping sauce. A few alternatives to the chicken: thinly sliced beef or pork or whole,
Ingredients:
shallots, garlic, lemongrass, serrano, ginger, soy sauce, coriander, pepper, brown sugar, fish sauce, vegetable oil, coconut milk, peanut butter, lime juice, cilantro
www.allrecipes.com
This traditional Japanese noodle dish includes cabbage and chicken in a spicy sauce.
This traditional Japanese noodle dish includes cabbage and chicken in a spicy sauce.
Ingredients:
canola oil, sesame oil, chicken breast, cloves, chile, soy sauce, cabbage, onion, carrots, salt, noodles, pickled ginger
www.chowhound.com
A quick, delicious lunch or dinner that can be adapted to whatever you've got in the fridge.
A quick, delicious lunch or dinner that can be adapted to whatever you've got in the fridge.
www.delish.com
Rich broiled salmon rests atop a lean vegetable-and-rice salad to make a beautifully balanced meal. The Asian dressing includes big-impact flavorsfish sauce, lime juice and cayennebut very little oil.
Rich broiled salmon rests atop a lean vegetable-and-rice salad to make a beautifully balanced meal. The Asian dressing includes big-impact flavorsfish sauce, lime juice and cayennebut very little oil.
Ingredients:
rice, lime juice, fish sauce, cooking oil, sugar, cucumber, carrots, scallions, cilantro, salmon, salt, black pepper
www.delish.com
This fragrant stir-fry comes together quickly once all the ingredients are gathered and prepared.
This fragrant stir-fry comes together quickly once all the ingredients are gathered and prepared.
Ingredients:
chicken stock, soy sauce, sherry, sugar, cornstarch, unseasoned rice, sesame oil, red pepper, canola oil, oyster mushrooms, bok choy, red bell pepper, ginger, garlic
www.allrecipes.com
Sweet onion and pineapple chicken teriyaki with cashews gets an interesting twist when Swiss cheese strips are melted on top.
Sweet onion and pineapple chicken teriyaki with cashews gets an interesting twist when Swiss cheese strips are melted on top.
Ingredients:
sesame oil, chicken breast, bell pepper, sweet onion, teriyaki sauce, chicken broth, garlic powder, cashew, hot sauce, pineapple, swiss cheese
www.delish.com
This spicy stir-fry is inspired by the Chinese-American take-out classic. Thinly sliced beef sirloin is coated in cornstarch and deep-fried until crisp, then its tossed with vegetables and a fiery sauce flavored with three kinds of chiles.
This spicy stir-fry is inspired by the Chinese-American take-out classic. Thinly sliced beef sirloin is coated in cornstarch and deep-fried until crisp, then its tossed with vegetables and a fiery sauce flavored with three kinds of chiles.
Ingredients:
sirloin steak, beef stock, malt vinegar, soy sauce, dry sherry, oyster sauce, sambal oelek, ginger, garlic, jalapeno, thai chiles, onion, asparagus
www.foodnetwork.com
Get Hummus Dip Recipe from Food Network
Get Hummus Dip Recipe from Food Network
Ingredients:
chickpeas, olive oil, lemon, parsley leaves, cloves, salt, sesame oil, cumin, black pepper, water
cooking.nytimes.com
This recipe is by Jonathan Reynolds and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Jonathan Reynolds and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
tomato, green tomato, tomatoes, shallots, olive oil, sherry vinegar, balsamic vinegar, goat cheese, basil leaves
www.foodnetwork.com
Get Mango and Brie Quesadilla with Sour Cream and Lime Dipping Sauce Recipe from Food Network
Get Mango and Brie Quesadilla with Sour Cream and Lime Dipping Sauce Recipe from Food Network
www.foodnetwork.com
Get Char Grilled Pork Neck with Vermicelli Noodles: Bun Thit Nuong Recipe from Food Network
Get Char Grilled Pork Neck with Vermicelli Noodles: Bun Thit Nuong Recipe from Food Network
Ingredients:
sugar, fish sauce, honey, black pepper, spring onions, cloves, pork, vegetable oil, vermicelli noodle, mint leaves, perilla, lebanese cucumber, bean sprouts, spring onion, shallots, peanuts, white vinegar, water, chile, lime juice