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Hamburgers made hot with jalapeno peppers - you'll cry tears of joy!
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Aleppo, urfa, and bell peppers whipped with smoked paprika and feta into a cheesy dip.
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Made with fat-free half-and-half, this banana sherbet with walnuts and chocolate chunks is a homemade treat you can enjoy with little guilt.
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Fire-roasted tomato and chicken soup is easily prepared in the microwave in about 15 minutes or can be simmered in the slow cooker for a warm evening meal.
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Tired of the usual fat bombs? Try these tasty dairy-free and vegan chocolate fat bombs for a quick and easy energy boost.
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These bakery-style cookies are made better and healthier with the addition of blueberries, dried cranberries, and substituting some yogurt for butter.
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What's better than a sirloin steak cooked to perfection on the grill? A sirloin steak cooked to perfection on the grill and then brushed with this yummy butter sauce laced with lots of garlic!
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Bright citrus juices and just a touch of barbeque sauce really liven up this tasty grilled cheeseburger.
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Get Prime Rib Au Jus Recipe from Food Network
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Beef back ribs can be harder to find in butcher shops than short ribs, but chef David Burtka serves them on Halloween because they resemble human ribs. Here, he braises them in Coca-Cola and brushes them with homemade barbecue sauce before grilling them.
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Just a little curry powder makes a simple cold chicken salad a standout.
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This strawberry-filled pie is perfect for any warm-weather celebration it's simple to make and requires no baking!