Search Results (1,136 found)
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This is a very tasty Asian-inspired dish made with chicken and broccoli in a spicy peanut sauce. If you like it mild, use less cayenne, like it spicy, use more. If you're salt conscious, use low sodium soy sauce.
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I’ve substituted cooked quinoa here for rice You can use either regular or royal red quinoa for this dish As with all stir-fries, once all the ingredients for this one are prepped, the cooking takes less than five minutes.
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Packed with flavor, this Creamy Lemon Chicken and Rice recipe can be prepped and on the table in 20 minutes, and will quickly become a family favorite!
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Tuesdays and Fridays are harvest days at our house. Any vegetables remaining from Tuesday’s pickings I throw into a coop for Friday lunch. We made this one today...
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Mandarin oranges, pineapple, coconut, marshmallows, and sour cream are all you need for a sweet salad for the Thanksgiving table.
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Chicken? Check. VELVEETA? Yup! Veggies? They're here too. Bonus: This simple skillet meal can be ready in just 30 minutes!
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The herbs, vegetables and spices combine to create a tasty topping for the baked crescent rolls and cream cheese.
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This recipe delivers a hash brown casserole that can function as either an easy weeknight dinner or a savory breakfast potato dish.
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This spicy soup is both filling and delicious. It's a good way to sneak some veggies into your diet. Serve with pita bread or chips.
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One of the most popular recipes in our FamilyCook repertoire, this soup is a hit with all ages.
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Blend a medley of fresh vegetables, an orange, and chia seeds together in a Vitamix® or high-powered blender for a hearty salad smoothie.