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Remember the meat sauce that Mom used to cook all day long? This version tastes as good, but can be made in only fifteen minutes. Perciatelli and bucatini are interchangeable; spaghetti would be fine here, too.
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Quick and easy homemade Gluten Free Mustard Marmalade Dressing!
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If you love buffalo chicken, you'll freak out over these buffalo chicken taquitos. Feel free to swap flour tortillas for corn tortillas.
www.allrecipes.com
Use leftover cooked spaghetti, meatballs, and sauce plus premade pizza dough to create this fun pizza roll that the kids will love.
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This corkscrew pasta turns sophisticated with a creamy no-cook sauce.
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Vegetarian food never tasted so good! Piled high with eggplant, mushrooms, onion, and zucchini, then topped with mozzarella cheese, this Italian-style grinder is a meaty meatless meal.
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Get Chocolate Passion Ravioli with Ricotta Souffle Fritter Recipe from Food Network
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Artichoke hearts are topped with breadcrumbs and parmesan cheese and broiled, for a simple and satisfying appetizer.
www.simplyrecipes.com
Ground beef and porcini grilled burger, topped with Swiss cheese and sautéed onions and shiitake mushrooms.
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You can never have enough queso recipes.
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Get Caramelized Plantain Cupcakes with a Chocolate Hazelnut Cream Cheese Frosting Recipe from Food Network
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Ground beef spiced with taco seasoning is layered with Mexican-style ingredients and rolled into an exciting loaf.