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Oyster stuffing. This recipe makes enough stuffing to stuff a 10 to 12 pound turkey. Originally submitted to ThanksgivingRecipe.com.
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This recipe is by William Grimes and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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This recipe is a perfect accompaniment to lamb chops or any grilled seafood. It's light and refreshing and very easy to make!
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Get Homemade Green Bean Casserole Recipe from Food Network
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Get Apricot Orange-Glazed Duck Recipe from Food Network
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The best news after a long day? Your slow-cooker made you dinner.
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Get Black Bean and Ginger Dungeness Crab Recipe from Food Network
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Get Loin of Pork with Green Peppercorns Recipe from Food Network
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Get Chicken Noodle Soup Recipe from Food Network
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Perfect to chase away winter's chill, this rich and creamy cauliflower soup from chef Sara Moulton is more than comforting. It's also low-fat.
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The spices in this dish give it a faint Moroccan quality.
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Get French Onion Soup Recipe from Food Network