Search Results (3,664 found)
cooking.nytimes.com
The flavor of roasted caramelized onions is a universal favorite that add sweetness and depth to countless recipes When grilled, the onions — and in this case shallots — take on a smoky char as well Here, they are served on top of thick labneh (strained Middle Eastern yogurt) to be eaten as a side or an unusual dip with grilled pita
The flavor of roasted caramelized onions is a universal favorite that add sweetness and depth to countless recipes When grilled, the onions — and in this case shallots — take on a smoky char as well Here, they are served on top of thick labneh (strained Middle Eastern yogurt) to be eaten as a side or an unusual dip with grilled pita
www.allrecipes.com
Soda bread dough is flattened into a round circle, and divided into farls meaning 4 parts. It is then cooked on a dry griddle or pan. Traditionally this was the quickest way to make soda bread for unexpected guests who drop by for a bit of craic (good fun). It's best eaten fresh with butter and jam but is also delicious fried as part of an Ulster breakfast.
Soda bread dough is flattened into a round circle, and divided into farls meaning 4 parts. It is then cooked on a dry griddle or pan. Traditionally this was the quickest way to make soda bread for unexpected guests who drop by for a bit of craic (good fun). It's best eaten fresh with butter and jam but is also delicious fried as part of an Ulster breakfast.
www.foodnetwork.com
Get Braised Lentils with Cipollini Onions Recipe from Food Network
Get Braised Lentils with Cipollini Onions Recipe from Food Network
Ingredients:
olive oil, green lentils, cloves, bay leaves, water, pearl onions, duck fat, champagne vinegar
www.chowhound.com
This recipe for peach frozen yogurt has honey and vanilla and makes a fast, fun, and healthy breakfast treat.
This recipe for peach frozen yogurt has honey and vanilla and makes a fast, fun, and healthy breakfast treat.
www.foodnetwork.com
Get Corn and Pasta Salad with Homemade Ranch Dressing Recipe from Food Network
Get Corn and Pasta Salad with Homemade Ranch Dressing Recipe from Food Network
Ingredients:
gemelli, garlic, sour cream, buttermilk, cider vinegar, scallion, corn, tomatoes, red onion, baby arugula, bacon
www.allrecipes.com
Grated blue cheese, instead of chunks, creates more blue cheese flavor in this easy, creamy dressing.
Grated blue cheese, instead of chunks, creates more blue cheese flavor in this easy, creamy dressing.
Ingredients:
mayonnaise, sour cream, buttermilk, garlic, black pepper, dry mustard, salt, sugar, cayenne pepper, worcestershire sauce, blue cheese
www.allrecipes.com
These Irish soda bread farls are a quick, no-yeast bread cooked on a griddle using only 3 ingredients. Make for breakfast in under 30 minutes.
These Irish soda bread farls are a quick, no-yeast bread cooked on a griddle using only 3 ingredients. Make for breakfast in under 30 minutes.
www.allrecipes.com
The most basic version of Irish soda bread has only 4 ingredients, and was cooked on an open fire or a stovetop, not baked. Make your soda bread like they did in 1840, with flour, baking soda, salt, and buttermilk.
The most basic version of Irish soda bread has only 4 ingredients, and was cooked on an open fire or a stovetop, not baked. Make your soda bread like they did in 1840, with flour, baking soda, salt, and buttermilk.
cooking.nytimes.com
In this recipe, Edna Lewis and Scott Peacock call for an overnight brine for the chicken and a further buttermilk bath that should last for 8 to 12 hours That’s a lot of unattended prep time before you get around to frying them in a slurry of lard and butter flavored with country ham This is a time commitment, but the result — cooked in a cast-iron pan — is food to impress, and impress deeply, a dish made of humble ingredients that would be welcome on the finest china
In this recipe, Edna Lewis and Scott Peacock call for an overnight brine for the chicken and a further buttermilk bath that should last for 8 to 12 hours That’s a lot of unattended prep time before you get around to frying them in a slurry of lard and butter flavored with country ham This is a time commitment, but the result — cooked in a cast-iron pan — is food to impress, and impress deeply, a dish made of humble ingredients that would be welcome on the finest china
www.foodnetwork.com
Get Grilled Skirt Steak (Churrasco) Recipe from Food Network
Get Grilled Skirt Steak (Churrasco) Recipe from Food Network
Ingredients:
skirt steaks, onion powder, white wine vinegar, olive oil, parsley, cloves, red wine vinegar, red pepper flakes
www.chowhound.com
Rich, earthy chicken livers mixed with sherry, hard-boiled eggs, and lots of black pepper.
Rich, earthy chicken livers mixed with sherry, hard-boiled eggs, and lots of black pepper.
Ingredients:
chicken livers, salt plus, vegetable oil, yellow onion, eggs, schmaltz, fino sherry, black pepper, nutmeg
cooking.nytimes.com
For this burger, you need fat Pork shoulder is almost imperative for the correct balance of lean and fat You need strong spices; as a starting point, you cannot beat fennel seeds and black pepper
For this burger, you need fat Pork shoulder is almost imperative for the correct balance of lean and fat You need strong spices; as a starting point, you cannot beat fennel seeds and black pepper