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Packed with vegetables and a zippy tomato broth, this chicken and rice dish is a potent change of pace.
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Get Chocolate Pear Pouches Recipe from Food Network
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Oats, dates, apricots and mixed nuts make these breakfast bars a hearty start to any day. Add other fruits and nuts to make it your own.
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A simple fried cheese appetizer, as taught to me by the chefs at Nikos Turbo Service on the Greek island of Folegandros
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These salisbury steaks have oats, ketchup, and minced dried onion in them and are topped with cream of mushroom soup and onion rings.
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This versatile and quick lemon breakfast bread is a great way to start your day.
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Large salmon patties with plenty of flavor from dill, onion, and basil are quick and easy to prepare for a weeknight meal.
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Chicken breasts sauteed with onions and mushrooms, then braised in herbs, spices and a brandy/chicken broth mixture. Simmer all together and smile!
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The roasting pan doubles as a pasta mixing pot.
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The French onion flavor makes this mac and cheese an upscale version of the classic, comforting dish that everyone loves.
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Sun dried tomatoes and feta cheese are an irresistible combination, and they work deliciously in this pasta salad. Serve chilled with a tasty Italian dressing.
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Get Thracian Clay Pot Recipe from Food Network