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Get Monday to Friday Pecan and Sour Cream Noodle Pudding Recipe from Food Network
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These bars taste like caramel apples, but without all the fuss!
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An extraordinary banana muffin made healthier with additional bananas and less sugar.
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This one-skillet dish from Julie Wampler of Table For Two includes your meat and veggies and is made directly on the grill for a quick and easy dinner any night of the week!
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Extra rich chocolate chip cookies. These stay soft a long time!
www.chowhound.com
When Portia Walker, the Editor-in-Chief of the blog, "She’s So New York", asked for a guest post about aphrodisiac foods, I knew peanuts would be the impromptu...
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Vegan double chocolate, peanut butter, and banana cake is super moist and chocolaty that even non-vegans will love it!
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A whole chicken is cut up and sauteed in bacon grease and simmered with garlic, mushrooms, red wine, brown sugar and balsamic vinegar. Serve over linguini, or your favorite pasta for a dish you'll be proud to serve.
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A rich chocolate cookie that is easy to make, and irresistible to chocolate lovers.
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I won a local "banana" recipe contest with this cookie.
cooking.nytimes.com
This recipe is by Marian Burros and takes About 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Whole wheat cinnamon croutons top this creamy soup made with chicken broth, pumpkin puree, and warming spices.