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Get Chiles Rellenos Recipe from Food Network
Get Chiles Rellenos Recipe from Food Network
Ingredients:
tomatoes, chicken broth, cloves, white onion, poblano chiles, monterey jack, flour, vegetable oil, yolks
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Get Chilaquiles Rojos (Traditional Mexican Breakfast Dish) Recipe from Food Network
Get Chilaquiles Rojos (Traditional Mexican Breakfast Dish) Recipe from Food Network
Ingredients:
tomatoes, serrano chiles, cloves, white onion, oil, tomato puree, chicken, cilantro, tortilla chips, sour cream, onion, queso fresco
www.delish.com
Make ahead: The beef jerky can be refrigerated in an airtight container for up to 2 weeks.
Make ahead: The beef jerky can be refrigerated in an airtight container for up to 2 weeks.
Ingredients:
coriander seeds, allspice, cinnamon, red pepper, soy sauce, sugar, brown sugar, balsamic vinegar, worcestershire sauce, salt, garlic, ginger, sesame oil, sirloin steak
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Get Taco Lasagna Recipe from Food Network
Get Taco Lasagna Recipe from Food Network
Ingredients:
canola oil, beef sirloin, chili powder, salsa, lasagna noodles, mozzarella, sour cream, iceberg lettuce, beefsteak tomato, sharp cheddar, tortilla chips
www.delish.com
Why go out to eat when you can easily make these flavorful fajitas, loaded with meat, peppers, and onions, in the comfort of your own home?
Why go out to eat when you can easily make these flavorful fajitas, loaded with meat, peppers, and onions, in the comfort of your own home?
Ingredients:
cocktails, alcohol, soups, chocolate, vegetable oil, chicken breast, red pepper, onion, chunky salsa, flour tortillas
www.allrecipes.com
This recipe delivers a culinary experience via a diverse blend of spices and just the right flavor of down-home Texas goodness.
This recipe delivers a culinary experience via a diverse blend of spices and just the right flavor of down-home Texas goodness.
Ingredients:
water, onions, beef, tomatoes, paprika, chili powder, sugar, salt, garlic powder, cumin, marjoram, cayenne pepper, cornmeal
cooking.nytimes.com
This recipe is by Florence Fabricant and takes 6 hours. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Florence Fabricant and takes 6 hours. Tell us what you think of it at The New York Times - Dining - Food.
www.chowhound.com
Serve this recipe for bulgogi, or thin slices of marinated and grilled Korean barbecued meat, with a side of kimchi.
Serve this recipe for bulgogi, or thin slices of marinated and grilled Korean barbecued meat, with a side of kimchi.
Ingredients:
soy sauce, sugar, vegetable oil, sesame oil, sesame seeds, garlic, scallions, rib steak
www.allrecipes.com
Marinated beef cubes and fresh vegetables are portioned and frozen for later. When you're ready, thaw a few bags in the morning, and assemble the skewers while the grill is heating. You'll be home from work and eating dinner in no time!
Marinated beef cubes and fresh vegetables are portioned and frozen for later. When you're ready, thaw a few bags in the morning, and assemble the skewers while the grill is heating. You'll be home from work and eating dinner in no time!
Ingredients:
zucchini, red bell pepper, pineapple, olive oil, ketchup, salt, steak sauce, sugar, apple cider vinegar, worcestershire sauce, water, beef sirloin, bamboo skewers
www.allrecipes.com
Mushrooms stuffed with blue cheese, bacon, caramelized onions and garlic make a delicious appetizer!
Mushrooms stuffed with blue cheese, bacon, caramelized onions and garlic make a delicious appetizer!
www.allrecipes.com
This fresh salad of cabbage, apple, and raisins is made slightly sweet and tangy by a homemade honey-mustard dressing.
This fresh salad of cabbage, apple, and raisins is made slightly sweet and tangy by a homemade honey-mustard dressing.