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Get Zucchini and Ginger Naked Cake with Ginger Cream Cheese Frosting Recipe from Food Network
Get Zucchini and Ginger Naked Cake with Ginger Cream Cheese Frosting Recipe from Food Network
Ingredients:
flour, zucchini, baking powder, baking soda, salt, cinnamon, ginger, cloves, brown sugar, eggs, vegetable oil, milk, vanilla, butter, confectioners sugar, crystallized ginger
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Get SCHARFFEN BERGER Chocolate Cupcakes Recipe from Food Network
Get SCHARFFEN BERGER Chocolate Cupcakes Recipe from Food Network
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Get Vanilla and Black Pepper Pork Loin Recipe from Food Network
Get Vanilla and Black Pepper Pork Loin Recipe from Food Network
Ingredients:
water, vanilla beans, cinnamon, cloves, black peppercorns, sugar, salt, pork, canola oil, butter, smith apples, celeriac, apple cider vinegar, apple cider, brown sugar, vanilla, black pepper
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Get Deep Dish Peach Pie Recipe from Food Network
Get Deep Dish Peach Pie Recipe from Food Network
Ingredients:
flour, sugar, salt, vegetable shortening, butter, water, peach, brown sugar, tapioca, cinnamon, vanilla, nutmeg, juice, heavy cream
www.chowhound.com
These mini tiramisu éclairs are cream-puff pastries with a creamy filling of mascarpone cheese and Marsala, coated with an espresso glaze.
These mini tiramisu éclairs are cream-puff pastries with a creamy filling of mascarpone cheese and Marsala, coated with an espresso glaze.
Ingredients:
butter, plus, water, sugar, salt, flour, eggs, heavy cream, mascarpone cheese, marsala wine, powdered sugar, vanilla, instant espresso, cocoa
www.delish.com
We love you, Oreo crust.
We love you, Oreo crust.
Ingredients:
cream cheese, pumpkin puree, eggs, sugar, brown sugar, sour cream, vanilla, flour, pumpkin pie spice, cinnamon, salt, oreos, butter, chocolate chips, caramel sauce
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Get Pumpkin Banana Mousse Tart Recipe from Food Network
Get Pumpkin Banana Mousse Tart Recipe from Food Network
Ingredients:
graham cracker crumbs, sugar, cinnamon, butter, half and half, pumpkin puree, brown sugar, salt, nutmeg, egg yolks, gelatin, banana, orange, heavy cream, vanilla
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Get Goat Cheese Cheesecakes with a Gingersnap Crust and Tuiles Recipe from Food Network
Get Goat Cheese Cheesecakes with a Gingersnap Crust and Tuiles Recipe from Food Network
Ingredients:
butter, gingersnap, sugar, cream cheese, goat cheese, creme fraiche, eggs, vanilla, brown sugar, corn syrup, egg, flour, almonds, blueberries, peaches, white vinegar
cooking.nytimes.com
This is an adaptation of a dish that I created in my early vegetarian days, when we cooked a lot with soybeans â although nobody really liked them It occurred to me one day to add Marmite or Savorex, yeast extracts with an intense, somewhat meaty taste, and to use other seasonings from traditional pâtés to achieve a liverlike flavor I recreated this pâté with fresh green soybeans, which takes all the hassle out of the original recipe
This is an adaptation of a dish that I created in my early vegetarian days, when we cooked a lot with soybeans â although nobody really liked them It occurred to me one day to add Marmite or Savorex, yeast extracts with an intense, somewhat meaty taste, and to use other seasonings from traditional pâtés to achieve a liverlike flavor I recreated this pâté with fresh green soybeans, which takes all the hassle out of the original recipe
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Get Salted Lime Margarita Cake Recipe from Food Network
Get Salted Lime Margarita Cake Recipe from Food Network
Ingredients:
butter, cake flour, sugar, salt, baking powder, egg whites, sour cream, lime, lime juice, canola oil, white tequila, cream of tartar, vanilla, limes, eggs
cooking.nytimes.com
An American classic, Boston cream pie isn't a pie at all Its base is an old-fashioned hot milk cake, a downy-soft, buttery yellow cake How you whip the eggs and the sugar is critical, as the tiny air bubbles they produce add lift to the finished product
An American classic, Boston cream pie isn't a pie at all Its base is an old-fashioned hot milk cake, a downy-soft, buttery yellow cake How you whip the eggs and the sugar is critical, as the tiny air bubbles they produce add lift to the finished product
Ingredients:
egg yolks, sugar, cornstarch, milk, heavy cream, butter, vanilla, flour, baking powder, salt, eggs, chocolate chips, neutral oil
cooking.nytimes.com
In this country, ingestion of the pineapple upside-down cake has often been used as proof of citizenship – unless you had some as a child, you simply weren't an American I've had plenty of bad ones -- usually because the dough is too heavy or dry, and sometimes the overly shrill sweetness makes you want to quit living, at least for the length of time you are eating it But properly prepared, this guilty pleasure is most welcomely retro, and in the recipe here, the cake, while not exactly dietetic, is not life-threatening either.
In this country, ingestion of the pineapple upside-down cake has often been used as proof of citizenship – unless you had some as a child, you simply weren't an American I've had plenty of bad ones -- usually because the dough is too heavy or dry, and sometimes the overly shrill sweetness makes you want to quit living, at least for the length of time you are eating it But properly prepared, this guilty pleasure is most welcomely retro, and in the recipe here, the cake, while not exactly dietetic, is not life-threatening either.
Ingredients:
butter, brown sugar, rum, pineapple, cranberries, pecan, cherries, flour, baking powder, cornmeal, salt, sugar, eggs, vanilla, sour cream, rosemary, pecans