Search Results (127 found)
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This lush seafood soup is flavored with port, red wine and the usual dash of licorice-scented Pernod.
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A holiday spiced cranberry sangria recipe with rosé wine, warm spices, and tart cranberries.
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Adding limes to this salad gives it a distinctly tart flavor, but feel free to leave them out and use more oranges or grapefruit instead.
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Grapefruit and avocado make the perfect pair in this cheerful, healthy salad! Dressed with a light citrus vinaigrette.
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The inspiration for this crust was the Italian cheese wafer frico, made by baking or frying shredded cheese until crisp.
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Get Raspberry Picante Paloma Pitchers Recipe from Food Network
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Get Fall Berry Conserve Recipe from Food Network
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Get Bobby's Christmas Punch Recipe from Food Network
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"There's almost a Dickensian quality to these stewed fruits," says Valerie Gordon. The recipe makes a large amount, but leftovers hold up beautifully and are great served over ice cream or plain cake.
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This lovely seafood salad was an improvisation. Use grapefruit juice to glaze the crab and to make the sweet-tangy salad dressing.
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Get Grapefruit, Onion, and Basil Salad Recipe from Food Network