Search Results (597 found)
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Trade mayonnaise for a mixture of olive oil and Dijon mustard and add in pickled gherkins and capers for an upgrade on what you might expect from this classic picnic fare.
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Get Kale Soup Recipe from Food Network
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Get Lemon Smashed Potatoes Recipe from Food Network
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A small amount of savory white miso paste gives New Englandstyle clam chowder a Japanese accent. Parsley oil adds flavor.
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A healthy, hearty autumn soup balancing celery root and potatoes with a hint of apple.
www.allrecipes.com
You can make these ahead several days and store in the fridge. If baking cold, let stand 30 minutes first.
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Get Hash Browns Makeover Recipe from Food Network
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The potatoes are cooked with panch phoron, or Bengali five-spice powdera mix that includes fennel, cumin, and mustard seedsthen tossed with turmeric.
www.simplyrecipes.com
Spice up your summer BBQ with a Creole potato salad, seasoned with spicy creole mustard.
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Not all Halloween-party food has to be in a scary shape or color -- some dishes hint more subtly at the macabre theme, like these shriveled baby potatoes.
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Get Mashed Parsnips and Potatoes Recipe from Food Network
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These oven-roasted golden potato chips will make you think twice about indulging in the deep-fried kind.