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Pasta, tuna, and creamy Italian-style salad dressing are all you need to make for this super-easy pasta salad recipe.
Ingredients: rotini, tuna
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Food freed from "ingredient overload" can be beautiful, satisfying, and stunningly flavorful. This dish proves it.
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Quick and Easy Tuna Casserole is perfect for the busy mom!
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Skip the traditional tuna salad and add tons of crunchy texture and fresh flavor by stirring in diced vegetables.
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No canned soup mix in this recipe! Mushrooms, onions, celery, and peas all go into this comfort casserole.
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Here is Craig Claiborne's version of the classic lunchbox staple Celery, red onion and red bell pepper add crunch; capers and lemon juice lend a little tang.
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The dressing makes the difference in this salad. Mayonnaise, a bit of milk, and a package of dry ranch salad dressing mix combine to make a delicious dressing for the tuna, peas, carrots, and cooked macaroni. Chill and serve to six.
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Fennel and orange zest complement one another as well as the pantry staples canned tuna, chickpeas, and tomatoes. If you dont happen to have fedelini on hand, spaghettini or vermicelli would be fine.
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Hard-boiled eggs top this simple tuna pasta salad that's coated in a lemon juice, honey, and mayo dressing.
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An impressive dish that comes together remarkably easily.
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Upgrade your lunch! This Avocado Tuna Salad uses creamy avocado instead of mayo for a fresh and easy twist on the classic. Red onion and celery add some crunch, while lemon juice gives it some zing.
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Campbell's® Condensed Cream of Mushroom Soup flavors a creamy sauce that is mixed with tuna, egg noodles and peas, topped with a crunchy bread crumb topping and baked to perfection.