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This recipe for roasted potatoes produces creamy-on-the-inside and perfectly crispy-on-the-outside results every time.
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This recipe gives you something like sloppy joes but with a different flavor, featuring garlic, soy sauce, and honey.
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Get Halle's Honey Mustard and Caleb's Kickin' Mayo Recipe from Food Network
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Tasty and beautiful, this mousse-like textured terrine is impressively studded with pimento-stuffed olives. It's great for entertaining and looks far more difficult than it really is. Serve it on greens along with crackers or slices of Melba toast.
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Like empanadas, these hand-held baked pastries are filled with spiced meat (beef or chicken) and vegetables. They make great appetizers, snacks, or lunches.
Ingredients: flour, sugar, salt, butter, water, eggs, paprika
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Cheddar and raisins may be an unlikely combination, but fruit and cheese do work well together, and this duo is no exception.
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A simple Lebanese-style hummus uses canned garbanzo beans, so it's ready in a jiffy.
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Get Bro's "Cajun" Stuffed Pork Chops Recipe from Food Network
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Get Bacon-Wrapped Shrimp Recipe from Food Network
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Get Potato Wedges with Smoky Aioli Recipe from Food Network
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Make your own Thousand Island Dressing at home with this quick and easy recipe; serve with vegetables or slathered on a Reuben sandwich.