Search Results (1,108 found)
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Get Vegetable Couscous "En Crepinette" Recipe from Food Network
Get Vegetable Couscous "En Crepinette" Recipe from Food Network
Ingredients:
savoy cabbage, kale, carrots, couscous, olive oil, oregano, salt, black pepper, cherry tomatoes, red wine vinegar
www.allrecipes.com
A comforting tomato, zucchini, and eggplant stew with the flavors of southern France makes a great side dish to serve hot or as a nice lunch served cold with cottage cheese.
A comforting tomato, zucchini, and eggplant stew with the flavors of southern France makes a great side dish to serve hot or as a nice lunch served cold with cottage cheese.
Ingredients:
tomatoes, zucchini, yellow squash, eggplant, onion, salt, italian seasoning, garlic powder, black pepper, tomato paste, olive oil
www.allrecipes.com
Colorful grilled vegetables are tossed with a Dijon vinaigrette for the perfect summer side dish.
Colorful grilled vegetables are tossed with a Dijon vinaigrette for the perfect summer side dish.
Ingredients:
asparagus, zucchini, yellow squash, red onion, red bell peppers, olive oil, red wine vinegar, dijon mustard, garlic
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Get Grilled Vegetables With Couscous and Yogurt Sauce Recipe from Food Network
Get Grilled Vegetables With Couscous and Yogurt Sauce Recipe from Food Network
Ingredients:
bell peppers, yellow squash, shiitake mushrooms, cloves, thyme rosemary, olive oil, red onion, couscous, greek yogurt, almonds
www.delish.com
Eggplant, zucchini, and peppers are just the ticket for a summertime meal.
Eggplant, zucchini, and peppers are just the ticket for a summertime meal.
Ingredients:
cocktails, alcohol, soups, chocolate, eggplant, yellow squash, red bell pepper, garlic, lemon juice, herbs, seafood, fish, chicken
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Get The Ultimate Thanksgiving Mac and Cheese Recipe from Food Network
Get The Ultimate Thanksgiving Mac and Cheese Recipe from Food Network
Ingredients:
brussels sprouts, butternut squash, olive oil, garlic powder, cavatappi, butter, stuffing, flour, milk, dijon mustard, cheddar, gruyere
www.allrecipes.com
This quick and easy one-pan chicken breast and vegetable ragout seems so decadent and guilty, no one would suspect it could be keto approved!
This quick and easy one-pan chicken breast and vegetable ragout seems so decadent and guilty, no one would suspect it could be keto approved!
Ingredients:
olive oil, zucchini, squash, tomatoes, salt and pepper, herbs, chicken breasts, cloves, whipped cream, milk, parmesan cheese
www.delish.com
We've paired Morningstar Farms® Garden Veggie Patties veggie burgers with marinated summer veggies in this delish dish.
We've paired Morningstar Farms® Garden Veggie Patties veggie burgers with marinated summer veggies in this delish dish.
Ingredients:
squash, eggplant, onion, soy sauce, orange juice, vegetable oil, veggie burgers, flour tortillas, romaine lettuce, monterey jack
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Get Grilled Pizza for a Crowd Recipe from Food Network
Get Grilled Pizza for a Crowd Recipe from Food Network
Ingredients:
bread flour, salt plus, water, olive oil, sugar, yeast, cheese, mozzarella, meats, bell peppers, cremini mushrooms, red onions, figs, corn kernels, olives, pistachios, bulb fennel, zucchini, radicchio, basil leaves, cloves, baby arugula, parsley leaves, capers, garlic
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Get Make-it-don't-buy-it Frozen Vegetarian Burritos Recipe from Food Network
Get Make-it-don't-buy-it Frozen Vegetarian Burritos Recipe from Food Network
Ingredients:
brown rice, olive oil, onion, tomato paste, chile, cumin, black beans, butternut squash, baby spinach, whole wheat flour, cheddar
www.allrecipes.com
Roasted vegetables are tossed in a vinaigrette made with fresh herbs creating a salad that is both delicious and colorful.
Roasted vegetables are tossed in a vinaigrette made with fresh herbs creating a salad that is both delicious and colorful.
Ingredients:
eggplant, yellow squash, asparagus, red bell pepper, red onion, cloves, olive oil, red wine vinegar, parsley, lemons, oregano
cooking.nytimes.com
While we’ve still got corn and peppers aplenty, make this Asian version of the American classic succotash I love the combination of sweet and seared flavors in this dish.
While we’ve still got corn and peppers aplenty, make this Asian version of the American classic succotash I love the combination of sweet and seared flavors in this dish.
Ingredients:
canola oil, garlic, ginger, red bell pepper, kernels, zucchini, edamame, sugar, cilantro