Search Results (1,598 found)
www.delish.com
Recipe By: Grace Parisi
Recipe By: Grace Parisi
Ingredients:
ham hock, carrots, garlic, onion, celery rib, bay leaf, water, white hominy, black beans, red bell pepper, ancho chile, shrimp, lime juice, avocado
www.delish.com
Grilled pork chops get a little bit of zest with a tomatillo salsa.
Grilled pork chops get a little bit of zest with a tomatillo salsa.
Ingredients:
ancho chile, coriander, mexican oregano, garlic, lime, olive oil, pork rib, tomatillos, serrano chile, cilantro, avocado, tortilla chips
www.allrecipes.com
This appetizer combines two great favorites. It's a crispy egg roll on the outside, with a delicious cheesesteak filling on the inside.
This appetizer combines two great favorites. It's a crispy egg roll on the outside, with a delicious cheesesteak filling on the inside.
www.delish.com
In this recipe from cookbook author Melissa Clark, juicy red grapes roast alongside tender veal chops, cooking down to an intensely fruity condiment.
In this recipe from cookbook author Melissa Clark, juicy red grapes roast alongside tender veal chops, cooking down to an intensely fruity condiment.
cooking.nytimes.com
It would be hard to find a simpler meal than Mr Claiborne’s hearty beef stew, which goes beautifully with buttered noodles and a stout glass of red wine (Or, for the children, a glass of milk.) A small scattering of cloves adds a floral note to the gravy, augmented by just a little thyme, and the combination pairs beautifully with the carrots you add near the end of the cooking process, to prevent them from going mushy in the heat
It would be hard to find a simpler meal than Mr Claiborne’s hearty beef stew, which goes beautifully with buttered noodles and a stout glass of red wine (Or, for the children, a glass of milk.) A small scattering of cloves adds a floral note to the gravy, augmented by just a little thyme, and the combination pairs beautifully with the carrots you add near the end of the cooking process, to prevent them from going mushy in the heat
cooking.nytimes.com
This recipe is by Julia Reed and takes 40 minutes, plus 2-3 days' refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Julia Reed and takes 40 minutes, plus 2-3 days' refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
www.foodnetwork.com
Get Garden Egg Salad Recipe from Food Network
Get Garden Egg Salad Recipe from Food Network
www.foodnetwork.com
Get Ten-Minute Tomato Soup Recipe from Food Network
Get Ten-Minute Tomato Soup Recipe from Food Network
www.allrecipes.com
Thin strips of beef are cooked in a creamy sauce and served over noodles.
Thin strips of beef are cooked in a creamy sauce and served over noodles.
Ingredients:
egg noodles, butter, onions, cloves, mushrooms, steak, beef consomme, burgundy wine, lemon juice, flour, water, sour cream
www.allrecipes.com
My sister got this recipe from a restaurant in Ohio and all our family loves it. This is very spicy, and needs time to blend flavors.
My sister got this recipe from a restaurant in Ohio and all our family loves it. This is very spicy, and needs time to blend flavors.
Ingredients:
tomato, fruit, brown sugar, steak sauce, worcestershire sauce, horseradish, hot pepper sauce, celery
www.delish.com
This flavorful stir-fry gets dinner on the table in a hurry with tender broccoli, beef, onion and garlic in a soy-seasoned sauce. This dish is perfect served over hot egg noodles.
This flavorful stir-fry gets dinner on the table in a hurry with tender broccoli, beef, onion and garlic in a soy-seasoned sauce. This dish is perfect served over hot egg noodles.
Ingredients:
sirloin steak, vegetable oil, broccoli florets, onion, garlic, cream, soy sauce, egg noodles
www.allrecipes.com
Sliced sirloin beef is plated on a bed of spiralized vegetable noodles in this easy, bright main dish celebrating the bounty of California.
Sliced sirloin beef is plated on a bed of spiralized vegetable noodles in this easy, bright main dish celebrating the bounty of California.
Ingredients:
sirloin steak, garlic salt, black pepper, olive oil, squash, carrot, avocado, tomatoes, cilantro, sour cream, sriracha sauce