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Get Strawberry Pocky Stick Cake Recipe from Food Network
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On Juneteenth, which celebrates the abolition of slavery in the United States, the picnic table overflows with summertime pies and red foods, a symbol of perseverance That makes this festive strawberry slab pie ideal for Juneteenth, though it’d be welcome anytime in berry season The rectangular pie is made in a quarter sheet pan; if you don't have one, use a comparably sized casserole dish
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This recipe is by Melissa Clark and takes 1 hour 10 minutes, plus cooling. Tell us what you think of it at The New York Times - Dining - Food.
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Take advantage of rhubarb season with this easy dessert Baked and unmolded, this cake resembles a pale pink mosaic atop velvet-crumbed and vanilla-infused cake The rhubarb, which you’ll add in raw, is tangy and tender, firm enough to give you something to chew over
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Get Salted Caramel-Banana Bread Pudding Recipe from Food Network
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Get Snowy Pink Coconut Bundt Cake Recipe from Food Network
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A good dessert after a sumptuous main course makes for a perfect ending of a superb meal. But after cooking a handful of main course dishes, it is always better...
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Get Apple Muffins Recipe from Food Network
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This festive twist on tres leches cake is soaked in Baileys Red Velvet Liqueur and decorated with strawberries.
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Get Halloween Boo-Scotti Recipe from Food Network
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Get Peach Crisp Recipe from Food Network
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Get Triple Chocolate Ice Cream Sandwiches Recipe from Food Network