Search Results (1,159 found)
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Get Skillet Seared Skirt Steak, Red Onions and Shishito Peppers with Arugula Salad in Honeybell Orange Vinaigrette Recipe from Food Network
Get Skillet Seared Skirt Steak, Red Onions and Shishito Peppers with Arugula Salad in Honeybell Orange Vinaigrette Recipe from Food Network
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Get Peppered Pork and Parmesan Flatbread Sandwiches Recipe from Food Network
Get Peppered Pork and Parmesan Flatbread Sandwiches Recipe from Food Network
Ingredients:
yeast, olive oil, salt, bread flour, sugar, pork, black peppercorns, butter, cloves, apple cider vinegar, thyme, canola oil, mayonnaise, black pepper, garlic, zest, parmesan shaved, arugula
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Thinly sliced apples and greens with a sweet-tangy honey-Dijon dressing.
Thinly sliced apples and greens with a sweet-tangy honey-Dijon dressing.
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Get Cannellini Beans with Herbs and Prosciutto Recipe from Food Network
Get Cannellini Beans with Herbs and Prosciutto Recipe from Food Network
Ingredients:
olive oil, garlic, sage, thyme leaves, tomatoes, cannellini beans, prosciutto, baby greens
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Get Tuscan Pesto-Dressed Penne with Crispy Kale with Garlic and Broiled Tomato Crostini Recipe from Food Network
Get Tuscan Pesto-Dressed Penne with Crispy Kale with Garlic and Broiled Tomato Crostini Recipe from Food Network
Ingredients:
penne rigate, kale, pine nuts, walnuts, basil leaves, parsley, cloves, parmigiano reggiano, pecorino cheese, plum tomatoes, thyme
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This green stir-fry is great for the colder winter months and takes advantage of seasonal Brussels sprouts and leeks as well as spinach and edamame. Hearty farro...
This green stir-fry is great for the colder winter months and takes advantage of seasonal Brussels sprouts and leeks as well as spinach and edamame. Hearty farro...
Ingredients:
lemongrass, garlic, salt, olive oil, pistachios, lime, basil leaves, farro, leek, brussels sprouts, baby spinach, edamame beans, green peas, black pepper, avocado, english cucumber
www.allrecipes.com
This flavorful dish combines rotini pasta with a fresh green onion pesto, toasted cashews and cranberries.
This flavorful dish combines rotini pasta with a fresh green onion pesto, toasted cashews and cranberries.
www.delish.com
This easy appetizer base is creamy, delicious, and super versatile. Try it with any of the suggested topping combinations below, or create your own!
This easy appetizer base is creamy, delicious, and super versatile. Try it with any of the suggested topping combinations below, or create your own!
Ingredients:
cream cheese, miracle whip, chunky salsa, tomatoes, lettuce, cucumbers, black olives, pesto, artichokes, red peppers, pizza sauce, pepperoni, green peppers
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Get Chicken Cordon Bleu Sandwiches Recipe from Food Network
Get Chicken Cordon Bleu Sandwiches Recipe from Food Network
Ingredients:
chicken, olive oil, ham, smoked mozzarella, baguette, butter, dijon mustard, watercress
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Get Honey Mustard Dressed Greens with Apple and Pear Recipe from Food Network
Get Honey Mustard Dressed Greens with Apple and Pear Recipe from Food Network
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Avocado and cantaloupe top arugula leaves in this tangy salad drizzled with a cider vinaigrette.
Avocado and cantaloupe top arugula leaves in this tangy salad drizzled with a cider vinaigrette.
Ingredients:
sugar, paprika, salt, dry mustard, apple cider vinegar, garlic, worcestershire sauce, cayenne pepper, vegetable oil, baby arugula, cantaloupe, avocado, almonds
cooking.nytimes.com
This is inspired by a recipe in “Seductions of Rice,” by Naomi Duguid and Jeffrey Alford The traditional dressing is made with four times as much fish sauce, which I’ve revised here to keep the sodium levels more manageable I find any amount of fish sauce makes a dish hard to resist
This is inspired by a recipe in “Seductions of Rice,” by Naomi Duguid and Jeffrey Alford The traditional dressing is made with four times as much fish sauce, which I’ve revised here to keep the sodium levels more manageable I find any amount of fish sauce makes a dish hard to resist
Ingredients:
brown rice, lime juice, watercress, edamame, red bell pepper, mint, basil leaves, cilantro, shallot, lemon grass, serrano chili, fish sauce, water, brown sugar, garlic, chili, canola oil