Search Results (10,434 found)
Pulled Pork Barbecue
Pulled Pork Barbecue
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Ingredients: paprika, garlic powder, brown sugar, dry mustard, salt, pork roast, cider vinegar, brown mustard, ketchup, garlic, cayenne, black pepper, hamburger buns, green cabbage, carrots, red onion, green onions, chile, mayonnaise, dijon mustard, lemon, celery seed
BBQ Turkey Meatloaf
BBQ Turkey Meatloaf
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Ingredients: crab, soy sauce, egg, bbq sauce, worcestershire sauce, olive oil, red onion, red bell pepper, cloves, turkey, bread crumbs, paprika, sugar, onion powder, ketchup, water, apple cider vinegar, brown sugar, black pepper, mustard, lemon juice
Stuffed Double-Cut Pork Loin Chops
Stuffed Double-Cut Pork Loin Chops
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Ingredients: bone, water, salt, black pepper, dijon mustard, sage, garlic, olive oil, butter, cremini mushrooms, shallots, fontina cheese, italian seasoning, panko breadcrumbs, flour, eggs, bacon fat, chicken stock, yogurt, lemon juice, parsley
The Bomb Southern Chicken with Red Beans and Rice and Collard Greens
The Bomb Southern Chicken with Red Beans and Rice and Collard Greens
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Ingredients: kidney beans, olive oil, onion, ham, smoked sausage, celery, green bell pepper, cayenne, chicken broth, tomatoes, thyme, sage, bay leaves, white rice, ham hock, collard greens, lemon, vegetable oil, red wine vinegar, italian seasoning, garlic powder, chicken thighs, butter
Spicy Thai-Flavor Soup
Spicy Thai-Flavor Soup
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Ingredients: chicken, scallions, cloves, lemongrass, black peppercorns, ginger, kaffir lime, serrano chiles, chicken stock, mushrooms, limes, fish sauce, shrimp, cilantro leaves, basil leaves
Short Rib Meatballs With Farro and Carrot Salad Recipe
Short Rib Meatballs With Farro and Carrot Salad Recipe
cooking.nytimes.com
This recipe is by Steven Stern and takes 35 minutes for meatballs; 30 minutes for farro salad; 5 minutes for carrot salad. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: bread, milk, onion, cloves, short ribs, golden raisins, chile pepper, herbs, farro, olive oil, onions, juice, sherry vinegar, greek yogurt, scallions, mint leaves, carrots, celery
Crawfish Etouffee, Fried Catfish, Rice, Grilled Asparagus and Cornbread
Crawfish Etouffee, Fried Catfish, Rice, Grilled Asparagus and Cornbread
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Ingredients: butter, flour, cloves, celery, yellow onion, green bell pepper, seafood, parsley, tomato paste, thyme, bay leaves, crawfish tails, salt, white rice, yellow cornmeal, sugar, baking powder, baking soda, buttermilk, creamed corn, eggs, canola oil, cayenne, paprika, chili powder, black pepper, catfish, asparagus, lemon
Stuffed Baked Mussels
Stuffed Baked Mussels
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Ingredients: mussels, olive oil, cloves, red pepper flakes, sauvignon blanc, thyme, onion, red bell peppers, serrano chile, tomatoes, butter, flour, milk, panko breadcrumbs, salt, nutmeg, black pepper, parsley, garnish
Sausage Deconstructed: Pork and Fennel One-Pot
Sausage Deconstructed: Pork and Fennel One-Pot
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Ingredients: pork, fennel seed, red pepper flakes, flour, olive oil, fennel bulb, onion, garlic, thyme leaves, tomato paste, red wine, orange, chicken stock, parsley, bread
Spanish Burger with Pickled Shallots
Spanish Burger with Pickled Shallots
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Ingredients: butter, harissa, cloves, sherry vinegar, sugar, salt, shallots, mayonnaise, smoked paprika, piquillo peppers, anchovy, juice, canola oil, prosciutto, beef chuck, pork fat, fontina cheese, sesame seed
Nana's Banana Cake with Salted Caramel Buttercream
Nana's Banana Cake with Salted Caramel Buttercream
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Ingredients: sugar, brown sugar, butter, eggs, canola oil, buttermilk, vanilla, flour, baking powder, baking soda, cinnamon, salt, bananas, egg whites, confectioners sugar, caramel sauce, corn syrup, heavy cream, lemon
Oven Roasted Red Snapper Fillets with Tomatoes and Onions
Oven Roasted Red Snapper Fillets with Tomatoes and Onions
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Ingredients: lemon, olive oil, basil leaves, sweet onions, olives, salt, black pepper, snapper, paprika, garlic powder, onion powder, cayenne pepper, oregano, thyme, butter, yellow onions, white rice, chicken broth, green onions, tomato