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A vegetarian main dish with a filling of thick, chunky eggplant, mushrooms, and tomato sauce covered with cheesy polenta and broiled until bubbly.
A vegetarian main dish with a filling of thick, chunky eggplant, mushrooms, and tomato sauce covered with cheesy polenta and broiled until bubbly.
Ingredients:
olive oil, japanese eggplant, cremini mushrooms, dry red wine, yellow onion, oregano, red pepper flakes, garlic, green olives, tomatoes, water, milk, salt, parmesan cheese, fontina cheese
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Get Southwestern Chili Con Carne Recipe from Food Network
Get Southwestern Chili Con Carne Recipe from Food Network
Ingredients:
vegetable oil, green bell pepper, red bell pepper, red onion, chuck, chili powder, cumin, cloves, cayenne pepper, salt, black pepper, garlic powder, tomatoes, black beans, cilantro leaves
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Get Roasted Vegetable Meatloaf with Balsamic Glaze Recipe from Food Network
Get Roasted Vegetable Meatloaf with Balsamic Glaze Recipe from Food Network
Ingredients:
olive oil, zucchini, red bell pepper, yellow pepper, cloves, red pepper flakes, eggs, thyme leaves, parsley leaves, pork, veal, beef chuck, bread crumbs, parmesan, ketchup, balsamic vinegar
www.delish.com
Guy pairs his chicken wings with a tangy green salsa.
Guy pairs his chicken wings with a tangy green salsa.
Ingredients:
salt, black peppercorns, garlic, chicken wings, rosemary, white pepper, paprika, oregano, basil, parsley, red pepper flakes, capers, anchovy, red peppers, onion, lemon juice
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Get Sausage (Sazeeg) and Peppers Recipe from Food Network
Get Sausage (Sazeeg) and Peppers Recipe from Food Network
Ingredients:
green bell peppers, red bell peppers, olive oil, garlic, italian sausage, mozzarella, salt, carrots, cauliflower, serrano peppers, cloves, celery, red bell pepper, canola oil, oregano, black pepper
cooking.nytimes.com
The chicken is not the centerpiece of this stir-fry, and you can leave it out, or use tofu instead, for a vegetarian version It adds flavor and some substance, but this stir-fry is mostly about antioxidant-rich cruciferous vegetables, with a red pepper thrown in for color, adding its own set of nutrients (anthocyanins, beta carotene, vitamin C).
The chicken is not the centerpiece of this stir-fry, and you can leave it out, or use tofu instead, for a vegetarian version It adds flavor and some substance, but this stir-fry is mostly about antioxidant-rich cruciferous vegetables, with a red pepper thrown in for color, adding its own set of nutrients (anthocyanins, beta carotene, vitamin C).
Ingredients:
chicken breast, egg white, cornstarch, plus, vegetable stock, soy sauce, water, peanut oil, ginger, fat, red pepper flakes, scallions, brussels sprouts, red bell pepper, bok choy, noodles
www.allrecipes.com
Make weeknight dinner fun again with these Asian lettuce wraps containing ground pork, fragrant coconut-lime rice, and crunchy sauteed vegetables.
Make weeknight dinner fun again with these Asian lettuce wraps containing ground pork, fragrant coconut-lime rice, and crunchy sauteed vegetables.
Ingredients:
water, salt, white rice, pork, vegetable oil, red onion, red bell pepper, carrot, water chestnuts, ginger, teriyaki sauce, honey, cilantro, coconut milk, lime juice, romaine, limes
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Get Low Carb Beefed-Up Meatloaf Recipe from Food Network
Get Low Carb Beefed-Up Meatloaf Recipe from Food Network
Ingredients:
tomato sauce, tomato paste, sugar substitute, white vinegar, chuck, eggs, parmesan, red onion, red bell peppers, parsley leaves, cloves, oregano, basil, salt, black pepper, prosciutto, provolone cheese
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Get Shrimp and Salmon Cakes Recipe from Food Network
Get Shrimp and Salmon Cakes Recipe from Food Network
Ingredients:
red peppers, yellow onion, red wine vinegar, water, sugar, mayonnaise, spicy mustard, oil, green bell pepper, shrimp, salmon, eggs, cream cheese, cheddar, parmesan, bread crumbs
www.allrecipes.com
Fusilli pasta is tossed with salami, roasted red peppers, and artichoke hearts creating an Italian-inspired antipasto salad for a delightful addition to picnics and parties.
Fusilli pasta is tossed with salami, roasted red peppers, and artichoke hearts creating an Italian-inspired antipasto salad for a delightful addition to picnics and parties.
Ingredients:
olive oil, red wine vinegar, garlic, dijon mustard, salt, black pepper, fusilli, basil, salami, pepperoni, marinated artichoke, provolone cheese, asiago cheese, olives, red peppers
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Get Middle Eastern Chicken Flatbreads Recipe from Food Network
Get Middle Eastern Chicken Flatbreads Recipe from Food Network
Ingredients:
greek yogurt, flour, yeast, olive oil, onion, red bell pepper, tomato paste, chicken, cumin, cinnamon, red pepper flakes, allspice, plum tomatoes, juice, parsley
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Get Beef Moussaka Recipe from Food Network
Get Beef Moussaka Recipe from Food Network
Ingredients:
asian eggplants, yukon gold, olive oil, yellow onion, tomato paste, oregano, cinnamon, garlic, ginger, beef, red wine, red wine vinegar, parsley, percent milk, flour, parmesan