Search Results (3,879 found)
cooking.nytimes.com
This recipe takes a good deal of time, but it yields a lot of sandwiches, more than enough for a sloppy, spicy dinner party feast You’ll roast a dry-rubbed pork shoulder in the oven until it’s pull-apart tender, 3 or 4 hours that you can spend doing other things while your kitchen fills with the aroma of the cooking meat Then you’ll assemble a quick slaw and simmer a tangy barbecue sauce for about 10 minutes before putting it all out on the table with soft rolls
www.delish.com
Rouille, the zesty garlic and red-pepper sauce served with bouillabaisse, is stirred into this shrimp-and-scallop dish at the last minute, and its also spread on the croûtes that top it.
www.foodnetwork.com
Get Butter Roasted Chicken with Grit Waffles Recipe from Food Network
www.allrecipes.com
A healthy and tasty chicken salad with a fruity twist - great on a croissant or in a honey pita. Note: This salad is best if eaten the day after preparation. This allows the ingredients time to mingle, giving a fuller flavor. If desired, use nonfat mayonnaise.
www.foodnetwork.com
Get Oven Fried Chicken Recipe from Food Network
www.delish.com
Spice up your next sweet potato fries with chipotle seasoning and citrusy ranch crema.
www.allrecipes.com
Steak, Reduced Sodium Mild Cheddar and salad work together perfectly in one bowl topped with a delicious, simple homemade dressing.
www.allrecipes.com
This is a great way to serve tuna from a can. The more horseradish, the spicier. Delicious quick lunch or dinner!
www.delish.com
Melissa Rubel uses a store-bought rotisserie bird in her reinvented chicken salad. She spikes the mayonnaise with chile sauce and toasted sesame oil and adds water chestnuts for crunch.
www.allrecipes.com
This wonderful version of pimento cheese can be used for grilled cheese sandwiches, as a spread for crackers, or served alongside your favorite fried green tomatoes.
www.foodnetwork.com
Get Roasted Oysters in Beer with Home-Made Hot Sauce Recipe from Food Network