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A simple, fast and delicious French recipe for chicken tenders in a rich cream sauce. You'll want to serve it with crusty French bread to sop up every drop!
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This easy flounder with Parmesan breadcrumbs is the perfect vacation dinner. It's quick to make with shredded Parmesan Cheese & there's plenty for everyone. Cheesy breadcrumbs FTW!
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Get Porterhouse Steak with Creamy Leek Sauce Recipe from Food Network
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Get Cinnamon Bun Pancakes Recipe from Food Network
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Zesty crab salad sandwich in sourdough bread, grilled on a panini press.
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Healthy and colorful, this fresh appetizer is sure to please a crowd.
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In this one-pot meal of string beans, squash, pork, and prawns, the coconut milk adds richness and flavor.
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Lobster tails are sauteed in butter and mixed with a simple cream sauce to make Chef John's take on the classic dish Lobster Newberg.
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A classic biscuit topping versatile enough to use for any fruit cobbler.
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Get Taco Soup Recipe from Food Network
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Get Baked Shroom Rice Recipe from Food Network
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Get Swordfish Milanese Recipe from Food Network