Search Results (5,412 found)
cooking.nytimes.com
This drink, from Jackrabbit at the Duniway restaurant in Portland, Ore., calls for an assertive rosé as its base, and rightly so: The combination of ingredients tilts the drink toward serious cocktail territory The rosé defines it, and the herbal notes contributed by the other sprits give it character Serve it on the rocks if you prefer
Ingredients: wine, cynar, blanc vermouth
cooking.nytimes.com
Nearly every little shop in Vietnam serves some version of this satisfying, simple dish Bowls of room-temperature rice noodles are festooned with wok-fried or grilled shrimp (or beef, pork or chicken), scented with lemongrass, splashed with a sweet-and-spicy dipping sauce, and then served with pickled vegetables and tender, aromatic herbs.
www.allrecipes.com
My husband's co-worker made us these drinks one night, it is a variation of a paralyzer. They go down much smoother too, so you will not be feeling your legs after a few of these!
Ingredients: ice, canadian whiskey, kahlua, beer, milk
www.allrecipes.com
These teriyaki chicken quesadillas with 2 kinds of cheese, habanero chile, and wasabi are an intense fusion of Japanese and Mexican flavors.
www.chowhound.com
Spice up prunes for an exotic relish.
www.allrecipes.com
Tangy homemade teriyaki sauce perfectly complements rich ribeye steaks. Colorful vegetable fried rice makes a wonderful accompaniment.
www.allrecipes.com
Baked pork spareribs take a tasty, tropical turn with this rich recipe that features crushed pineapple in the sauce. It goes great with mashed potatoes.
www.allrecipes.com
Use your microwave oven to cook sweet potatoes to then be baked in a thick and buttery orange juice-based sauce with ginger.
www.delish.com
A delicious drink, and as valuable as the name implies; Black Gold will warm you from the inside out.
www.allrecipes.com
Made with vanilla-infused vodka and chocolate liqueur - this is the smoothest, tastiest martini I know.
www.allrecipes.com
This quick and easy recipe uses amaretto liqueur and almonds to deliver a true almond lover's cookie!
cooking.nytimes.com
The obvious starting point for a proper St Patrick’s Day cocktail is Irish whiskey But that is where it gets difficult