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Cherry tomatoes and clam juice are blended together and simmered with sauteed scallions, garlic, and anchovy to create Chef John's ultra quick Tuscan fish stew with halibut and shrimp.
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Get Asian Steamed Fish Recipe from Food Network
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Get Shoreline Fried Halibut with Tofu Fries, Soy Sauce Aioli, Mushy Edamame and Soy Vanilla Milkshake Recipe from Food Network
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Get La Brochette des Corsaires Recipe from Food Network
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Savory and tender flank steak bites in a creamy sauce with green peppers are served over hot cooked egg noodles.
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This is what sandwich dreams are made of.
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The magic in the simple egg salad is a splash of steak sauce.
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A quick recipe for grilled flank steak marinated in an easy balsamic vinaigrette and served with a tangy roasted bell pepper relish on the side.
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This stir-fry is Cantonese comfort food, with familiar flavors and ingredients put together in a delicious way that takes just a few minutes to cook.
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You'll want to slather this creamy blue cheese sauce on EVERYTHING.
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Get Flank Steak Roulade over Arugula and Sweet and Sour Onions Recipe from Food Network