Search Results (10,608 found)
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Leeks, butter, cream and Yukon Gold potatoes make up this simple, creamy soup.
Leeks, butter, cream and Yukon Gold potatoes make up this simple, creamy soup.
cooking.nytimes.com
This recipe is by Suzanne Hamlin and takes 1 hour 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Suzanne Hamlin and takes 1 hour 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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This is a low-fat, low-cal soup that's incredibly filling and delicious. I eat this at least once a week! I don't know how it tastes cold, though. Don't be afraid to vary the proportions of various foods on your own!
This is a low-fat, low-cal soup that's incredibly filling and delicious. I eat this at least once a week! I don't know how it tastes cold, though. Don't be afraid to vary the proportions of various foods on your own!
www.delish.com
This lush seafood soup is flavored with port, red wine and the usual dash of licorice-scented Pernod.
This lush seafood soup is flavored with port, red wine and the usual dash of licorice-scented Pernod.
Ingredients:
olive oil, onion, celery ribs, carrot, garlic, orange, thyme, fennel seeds, coriander seeds, tomato paste, tomatoes, clam juice, dry red wine, ruby port, grouper, shrimp, pernod
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Browned ground beef is combined in this tomato based soup with chopped green peppers, cooked rice, beef bouillon, brown sugar and soy sauce.
Browned ground beef is combined in this tomato based soup with chopped green peppers, cooked rice, beef bouillon, brown sugar and soy sauce.
Ingredients:
beef, green bell pepper, tomato sauce, tomatoes, beef bouillon, brown sugar, salt, black pepper, soy sauce, white rice
cooking.nytimes.com
This recipe is by Bryan Miller and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Bryan Miller and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
potatoes, butter, spanish onion, leeks, bouquet garni, chicken stock, heavy cream, watercress, bay scallops, garnish
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Broccoli florets, onion and shredded carrots in chicken broth are combined with a roux-thickened milk base in this cheese soup made with processed American cheese food.
Broccoli florets, onion and shredded carrots in chicken broth are combined with a roux-thickened milk base in this cheese soup made with processed American cheese food.
Ingredients:
onion, margarine, flour, milk, chicken broth, carrot, broccoli florets, celery, processed cheese
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A flavorful sweet-and-sour cabbage soup. Years ago a local restaurant served a cabbage apple soup that I've been trying to recreate. This is my best attempt, and possibly even better! For a vegetarian version, simply omit the bacon.
A flavorful sweet-and-sour cabbage soup. Years ago a local restaurant served a cabbage apple soup that I've been trying to recreate. This is my best attempt, and possibly even better! For a vegetarian version, simply omit the bacon.
Ingredients:
bacon, olive oil, yellow onion, cloves, caraway seeds, apple, vegetable broth, apple cider, cabbage, cider vinegar, sugar, crusty bread
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Onions are caramelized in butter, then combined with broth and white wine for a quick and simple onion soup.
Onions are caramelized in butter, then combined with broth and white wine for a quick and simple onion soup.
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Chicken is flavored with oyster sauce in this Asian-inspired dish.
Chicken is flavored with oyster sauce in this Asian-inspired dish.
Ingredients:
chicken breast, oyster sauce, soy sauce, vegetable oil, cloves, onion, water, black pepper, sugar, water chestnuts, snow peas, broccoli, cornstarch
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Sliced sirloin beef is plated on a bed of spiralized vegetable noodles in this easy, bright main dish celebrating the bounty of California.
Sliced sirloin beef is plated on a bed of spiralized vegetable noodles in this easy, bright main dish celebrating the bounty of California.
Ingredients:
sirloin steak, garlic salt, black pepper, olive oil, squash, carrot, avocado, tomatoes, cilantro, sour cream, sriracha sauce
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Baked meatballs seasoned with oregano and garlic, simmered in spaghetti sauce.
Baked meatballs seasoned with oregano and garlic, simmered in spaghetti sauce.