Search Results (3,809 found)
Curried Carrot and Mussel Soup
Curried Carrot and Mussel Soup
www.delish.com
This soup is not only pleasing to the palate, but to the eye as well. The subtle heat of the curry powder is the perfect foil to the carrot's sweetness and the mussel's musky brine.
Ingredients: butter, onions, carrots, curry powder, chicken broth, water, mussels, dry white wine, salt
Grilled Thai Beef Salad
Grilled Thai Beef Salad
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Ingredients: london broil, lime juice, soy sauce, canola oil, brown sugar, garlic, ginger, curry, lettuce, shallots, cilantro leaves, basil leaves
Vivien's Favorite Shrimp
Vivien's Favorite Shrimp
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Ingredients: soy sauce, chives, honey, curry powder, cloves, shrimp, canola oil, cilantro
Hot Pepper Sauce - A Trinidadian Staple
Hot Pepper Sauce - A Trinidadian Staple
www.allrecipes.com
Fiery hot habanero peppers -- 15 of them! -- make this volcanic hot sauce something to remember. Use rubber gloves to chop and seed the fiendish pods.
Ingredients: habanero peppers, mango, onion, green onions, cloves, white vinegar, limes, vegetable oil, dry mustard, salt, curry powder, lime
Falafel
Falafel
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Ingredients: chickpeas, baking powder, onion, garlic, cumin seeds, coriander seeds, red pepper flakes, parsley leaves, cilantro leaves, bread, tahini, yogurt, lemon
Green Garlic, Potato and Leek Soup Recipe
Green Garlic, Potato and Leek Soup Recipe
cooking.nytimes.com
A very pale green springtime cousin of vichyssoise, this purée is comforting when served hot, refreshing when cold.
Ingredients: green garlic, olive oil, leeks, celery rib, yukon gold, water, bouquet garni, parsley chervil
Poached Eggs Parmesan
Poached Eggs Parmesan
www.delish.com
For some reason, poaching eggs scares some people. Probably because when theyve tried to do it, they ended up with loose and wispy eggs instead of nice, tight bundles. There are a couple tricks to doing it right.
Ingredients: white wine vinegar, parmesan cheese, parsley leaves, garlic, tomato, eggs
Beef Pot Roast
Beef Pot Roast
www.allrecipes.com
This is the best and easiest recipe for pot roast I have ever tried. It is best to make it a day ahead. Serve with oven roasted vegetables, potatoes, carrots, onions, or your favorite side dish.
Ingredients: olive oil, chuck roast, onion, cloves, bay leaves, salt, black pepper
Porterhouse Steak with Fra Diavolo BBQ Sauce and Cherry Peppers in Vinaigrette
Porterhouse Steak with Fra Diavolo BBQ Sauce and Cherry Peppers in Vinaigrette
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Ingredients: olive oil, spanish onion, cloves, red pepper flakes, plum tomatoes, tomato paste, brown sugar, honey, oregano, parsley leaves, basil leaves, porterhouse steaks, red wine vinegar, garlic, cherry peppers, piquillo peppers, cherry tomatoes, parsley
Quinoa Tabbouleh with Marinated Tuna, Shiitakes, and Bonito-Rosemary Aioli Recipe
Quinoa Tabbouleh with Marinated Tuna, Shiitakes, and Bonito-Rosemary Aioli Recipe
www.chowhound.com
This fluffy quinoa tabbouleh salad is unusually delicious with the addition of tuna marinated in soy and lime, shiitake mushrooms cooked in dashi, and a pungent...
Ingredients: rosemary, garlic, meyer lemon, salt, white quinoa, quinoa, pumpkin seeds, sunflower seeds, sesame seeds, shoyu, lime juice, kombu, ginger, grapeseed oil, dashi, egg yolks, water, shiitake mushrooms, garnish, tuna steaks, soy sauce, parsley, bonito, pumpkin seed
Beef and Vegetable Stew
Beef and Vegetable Stew
www.allrecipes.com
Button mushrooms and peas are the final ingredients added to this low-fat rosemary seasoned stew. Serve as is or over cooked noodles.
Ingredients: beef stew, vegetable oil, onion, tomato paste, beef broth, carrots, potatoes, rosemary, thyme, bay leaf, red pepper flakes, button mushrooms, green peas
Dal
Dal
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Ingredients: clarified butter, onions, garlic, jalapeno peppers, cumin seeds, orange lentils, ginger, garam masala, salt, black pepper, sugar, bay leaf, tomatoes, rice vinegar, chicken stock, black peppercorns, cloves, cardamom seeds, coriander seeds, cinnamon, chiles, nutmeg