Search Results (12,208 found)
www.allrecipes.com
Yummy, easy, healthy, and budget-friendly, this simple weeknight skillet recipe provides a variety of veggies, beans, and rice in your bowl.
Yummy, easy, healthy, and budget-friendly, this simple weeknight skillet recipe provides a variety of veggies, beans, and rice in your bowl.
Ingredients:
water, rice, olive oil, onion, carrots, garlic, black beans, pinto beans, kernel corn, cumin, lime juice, chili powder, colby cheese
www.allrecipes.com
Plenty of crisp vegetables are served with fried rice in this tasty, simple dish.
Plenty of crisp vegetables are served with fried rice in this tasty, simple dish.
Ingredients:
white rice, water, vegetable oil, onion, garlic, eggs, soy sauce, celery, mushrooms, green bell pepper, carrots, snow peas, green onions
www.delish.com
Since one dessert is never enough at Thanksgiving, David Tanis bakes a buttery French-American tart to complement his classic apple pie. The sweet-and-tart berries in the creamy custard pop when you take a bite.
Since one dessert is never enough at Thanksgiving, David Tanis bakes a buttery French-American tart to complement his classic apple pie. The sweet-and-tart berries in the creamy custard pop when you take a bite.
Ingredients:
butter, egg yolk, vanilla, salt, flour, sugar, water, cranberries, eggs, brown sugar, half and half
www.chowhound.com
My mother recalls the old man she used to buy chicken satay from in Rangoon’s Chinatown. She tells me it was something that was eaten by the roadside. There was...
My mother recalls the old man she used to buy chicken satay from in Rangoon’s Chinatown. She tells me it was something that was eaten by the roadside. There was...
Ingredients:
lemon grass, ginger, garlic, cumin, turmeric, paprika, rice wine, soy sauce, coconut cream, shallots, water, peanut oil, brown sugar
cooking.nytimes.com
This recipe is by Molly O'Neill and takes 25 minutes, plus at least 3 hours' refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Molly O'Neill and takes 25 minutes, plus at least 3 hours' refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
brown sugar, curry, coconut milk, fish sauce, lime juice, coriander, chicken breasts, bamboo skewers
www.allrecipes.com
This smooth, spicy shrimp bisque uses coconut milk to offset its heat.
This smooth, spicy shrimp bisque uses coconut milk to offset its heat.
Ingredients:
butter, shrimp, water, green onions, celery, jalapeno pepper, flour, tomato soup, coconut milk, curry, fish sauce, rice crackers, basil
www.foodnetwork.com
Get Lemon Curry Corn Fritters Recipe from Food Network
Get Lemon Curry Corn Fritters Recipe from Food Network
Ingredients:
curry powder, lemon, sugar, olive oil, water, corn kernels, shallot, flour, soy sauce, eggs, salt, black pepper, scallions
www.allrecipes.com
If you are looking for a low-carb zuppa toscana, try this delicious Italian vegetable soup where cauliflower is used instead of potatoes.
If you are looking for a low-carb zuppa toscana, try this delicious Italian vegetable soup where cauliflower is used instead of potatoes.
Ingredients:
italian sausage, bacon, onion, cloves, chicken broth, water, chicken bouillon, black pepper, cauliflower, kale, half and half, parmesan cheese
www.foodnetwork.com
Get Salsa Roja Recipe from Food Network
Get Salsa Roja Recipe from Food Network
Ingredients:
ancho chile, anaheim chile, chipotle chiles, oregano, cumin seeds, coriander seeds, water, plum tomatoes, spanish onion, garlic, olive oil, cilantro, sugar, lime
www.foodnetwork.com
Get Zeppole Recipe from Food Network
Get Zeppole Recipe from Food Network
Ingredients:
sugar, salt, yeast, candy thermometer, flour, nutmeg, olive oil, eggs, canola oil, confectioners sugar
www.allrecipes.com
These creepy cupcakes start with a homemade spice cake topped with cream cheese frosting. They're decorated with a black gel 'web' complete with gumdrop spiders.
These creepy cupcakes start with a homemade spice cake topped with cream cheese frosting. They're decorated with a black gel 'web' complete with gumdrop spiders.
Ingredients:
flour, sugar, baking soda, salt, cinnamon, cloves, nutmeg, water, canola oil, white vinegar, vanilla, cream cheese, butter, confectioners sugar
cooking.nytimes.com
The “escabeche” here refers to the acidic vinaigrette for this very easy, refreshing salad This meal is built to take care of leftover meat and vegetables Simply toss everything together and dress it
The “escabeche” here refers to the acidic vinaigrette for this very easy, refreshing salad This meal is built to take care of leftover meat and vegetables Simply toss everything together and dress it