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Get Halibut Green Curry Recipe from Food Network
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This is a lentil soup that defies expectations of what lentil soup can be It is light, spicy and a bold red color (no murky brown here): a revelatory dish that takes less than an hour to make The cooking is painless
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Boiled fingerling potatoes tossed with vermouth, red onions, parsley, and an herb vinaigrette.
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Get Beef and Ground Pork Sliders Recipe from Food Network
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This recipe is by Kay Rentschler and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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The insanely delicious sauce will make you forget you're cutting back on carbs.
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Get Crab and Avocado Salad Recipe from Food Network
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This buttermilk-lemon chess pie recipe is a Southern classic with a rich, custardy filling and an easy, flaky pie crust.
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Spicy peach salsa is nicely paired with cinnamon and sugar tortilla chips for a Mexican-inspired snack.
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Packed with exotic flavor and spice, this simple chicken soup is an excellent starter to a Thai style dinner.
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Get Roasted Pepper and Feta Cheese with Arugula Pesto Galette Recipe from Food Network
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Get Seasonal Mexican Frittata with Salad Recipe from Food Network