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Get Winning Deviled Ham and Cheese Sandwich Recipe from Food Network
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Get Grilled Caesar Salad Recipe from Food Network
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Get Spaghetti Carbonara Recipe from Food Network
cooking.nytimes.com
No need for a wok here You can use a flat-bottomed skillet or sauté pan instead, the bigger the better You want as much surface area as possible to get as hot as possible, so preheat the pan for at least five minutes before adding the oil
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Get Baked Beans with Ham Recipe from Food Network
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Get Coconut Fish Sticks Recipe from Food Network
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Get 10-Minute Green Gazpacho and Smoky Quesadilla Recipe from Food Network
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Get Sweet Pea Salad and Ricotta Cheese Crostini Recipe from Food Network
cooking.nytimes.com
This salad, which was featured in a Times article about Yotam Ottolenghi, was adapted from “Plenty,” his first cookbook It is rich with vegetables and fresh herbs, and is dead simple to make The salad comes together in under an hour, and is substantial enough for a warm evening’s supper.
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Get Mexican Caramel Sundaes Recipe from Food Network
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Get East Coast Halibut and Potato Chowder Recipe from Food Network
www.allrecipes.com
This recipe for fried green tomatoes comes complete with a Cajun-spiced ranch sauce for dipping.