Search Results (11,538 found)
www.allrecipes.com
Ready in just 25 minutes, this will be a go-to for quick & nutritious weeknight meals.
Ready in just 25 minutes, this will be a go-to for quick & nutritious weeknight meals.
Ingredients:
beef tenderloin, black pepper, salad greens, green pear, cranberries, pecans, goat cheese, honey mustard, water, olive oil, white wine vinegar, salt
www.foodnetwork.com
Get Potato and Onion Tortilla with Spicy Pickled Carrots and Grapes Recipe from Food Network
Get Potato and Onion Tortilla with Spicy Pickled Carrots and Grapes Recipe from Food Network
Ingredients:
white vinegar, water, carrots, cloves, white onion, bay leaf, peppercorns, salt, pickled jalapenos, grapes, olive oil, potatoes, onions, eggs, milk
www.foodnetwork.com
Get Mushroom Poppers Recipe from Food Network
Get Mushroom Poppers Recipe from Food Network
Ingredients:
crab meat, cream cheese, sriracha sauce, green onion, white mushrooms, soy sauce, oyster sauce, onion powder, corn syrup, sesame seeds
www.foodnetwork.com
Get Mushroom Cajun Chicken Recipe from Food Network
Get Mushroom Cajun Chicken Recipe from Food Network
Ingredients:
chicken breasts, cajun, butter, scallions, button mushrooms, white wine, cream of mushroom soup, demi glace, parsley
www.simplyrecipes.com
Sweet potato soup balances the sweet and savory with onions, garlic, onions, and leeks, along with a bit of nutmeg and cinnamon. Creamy and satisfying!
Sweet potato soup balances the sweet and savory with onions, garlic, onions, and leeks, along with a bit of nutmeg and cinnamon. Creamy and satisfying!
Ingredients:
butter, onion, celery ribs, leek white, garlic, chicken stock, cinnamon, nutmeg, heavy cream, milk, sour cream
cooking.nytimes.com
This recipe is by Ann Patchett and takes 1 hour, plus 1 day's refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Ann Patchett and takes 1 hour, plus 1 day's refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
www.foodnetwork.com
Get Faux-tato Salad Recipe from Food Network
Get Faux-tato Salad Recipe from Food Network
Ingredients:
cauliflower, water, turkey bacon, greek yogurt, olive oil, white wine vinegar, honey, dijon mustard, dill, salt, black pepper, scallions, celery
www.delish.com
We like to serve this Mediterranean-inspired salad warm, but it's also good slightly chilled. Be sure to check the seasonings, though; cold dishes often need more salt and pepper than those served hot.
We like to serve this Mediterranean-inspired salad warm, but it's also good slightly chilled. Be sure to check the seasonings, though; cold dishes often need more salt and pepper than those served hot.
Ingredients:
pine nuts, lemon juice, olive oil, petite peas, rice, chicken breasts, golden raisins, scallions, parsley, lemon
www.chowhound.com
Healthy doesn't usually mean 'delicious'. It usually means a trade-off, a sacrifice of flavor in favor of fewer calories. I think there's a work-around when using...
Healthy doesn't usually mean 'delicious'. It usually means a trade-off, a sacrifice of flavor in favor of fewer calories. I think there's a work-around when using...
Ingredients:
sesame oil, soy sauce, chili, ahi tuna, dijon mustard, cloves, red wine vinegar, olive oil, honey, cilantro, shallot, cabbage
www.foodnetwork.com
Get Pork and Noodle Stir-Fry Recipe from Food Network
Get Pork and Noodle Stir-Fry Recipe from Food Network
Ingredients:
rice noodles, pork tenderloin, cornstarch, chicken broth, vegetable oil, scallions, ginger, cloves, vegetables, zest
cooking.nytimes.com
A summer pasta should be simple and fresh, ideally made with vegetables straight from the garden or market Look for the best artisanal ricotta; top-quality ingredients make all the difference here.
A summer pasta should be simple and fresh, ideally made with vegetables straight from the garden or market Look for the best artisanal ricotta; top-quality ingredients make all the difference here.
www.allrecipes.com
Chicken and spinach with lots of cheese fill flour tortillas that are topped with enchilada sauce and more cheese.
Chicken and spinach with lots of cheese fill flour tortillas that are topped with enchilada sauce and more cheese.