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This heavenly pumpkin pie's filling is rich and creamy with spices, half-and-half, baked pumpkin and brown sugar. When all the ingredients are stirred together, the filling is poured into a prepared crust and baked until set.
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The cinnamon-brown sugar-pecan topping makes this banana cake a crowd pleaser.
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Cooking butternut squash and onion until browned gives a particular flavor to this soup full of fall flavors.
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The perfect autumn soup, this hearty dish with a chicken broth base combines baked butternut squash, spicy turkey sausage, white rice, corn, and a dash of heavy cream, if desired.
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Get Anne Famie's Cabbage Rolls Recipe from Food Network
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Savory, soul-satisfying, slow-simmering chicken and dumplings, made quick and easy with cream of chicken soup and all-purpose baking mix.
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Get Beef Tostadas Recipe from Food Network
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Wonderfully soft and delicious cheesecake that uses ricotta cheese instead of cream cheese. Very, very easy to make!
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These very basic beef enchiladas are so easy to make, and you can customize the toppings to suit your family's tastes.
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Curry enlivens this chicken, cheddar and broccoli concoction made with cream of chicken soup. Serves six.
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Give your macaroni and cheese recipe an update with this extra-cheesy, bacon-infused recipe from Guy Fieri.