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www.foodnetwork.com
Get Nana's Banana Cake with Salted Caramel Buttercream Recipe from Food Network
www.chowhound.com
Sweet, spicy and very moist. And the flavor becomes even better if the cake is baked and frosted the day before serving. The batter is easily mixed by hand...
cooking.nytimes.com
This recipe is by Joanna Pruess and takes About 1 hour. Tell us what you think of it at The New York Times - Dining - Food.