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Brown mustard potato salad with hard-boiled eggs and sweet relish is close to the traditional recipe with a slight twist.
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Get Grilled Pork Chops with Onion and Bell Pepper Relish Recipe from Food Network
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Get Seared Scallops with Caper, Shiitake and Green Onion Relish Recipe from Food Network
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A zesty hot cherry spiral-cut hot dogs recipe.
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Get Cream Cheese Log with Sweet-and-Spicy Cranberry Relish Recipe from Food Network
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Get POTATO-HORSERADISH CRUSTED RED SNAPPER WITH ROASTED PEPPER RELISH Recipe from Food Network
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Get Everything-Bagel Strata with Caper Relish and Smoked Salmon Recipe from Food Network
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These mini ham and cranberry sandwiches are big on holiday flavors!
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Get Citrus Blueberry Salad with Almond Relish and Minted Sugar Recipe from Food Network
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Get Dal--Indian Split Pea Soup and Fresh Tomato Relish Recipe from Food Network
cooking.nytimes.com
Making zucchini pasta is simple, but there are some rules to keep in mind Green or yellow gold bar zucchini are better to use than the yellow, pear-shaped variety Zucchinis are firmer skinned and more cylindrical than other squashes, which works well in a mandoline
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Get White Cheese Pizza with Grilled Corn and Wood Smoked Bacon Recipe from Food Network