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Jerk chicken — spicy and grilled — is a dish for which Jamaica is justly famous, though it is made across the Caribbean basin and has been for more than 400 years The pungent marinade includes lots of allspice (called pimento in the islands), black pepper and clove, but gets an even bigger kick from ultra-spicy yellow Scotch bonnet peppers, similar in shape and intensity to habanero chiles You can certainly grill it in the island manner
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This crab salad omelet recipe is a delicious way to serve leftover crab for breakfast.
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In this chickpea recipe, the garbanzo beans are seasoned and pounded into patties, making for a delicious vegetarian or vegan main course.
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We've paired Morningstar Farms® Garden Veggie Patties veggie burgers with marinated summer veggies in this delish dish.
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This pot pie is filled with parsnips, carrots, and sweet potato and is topped with your favorite biscuit mix.
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Get Vegan Pinto Bean Breakfast Sausage Recipe from Food Network
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Get Scallion and Ginger Pancakes Recipe from Food Network
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Get Slow-Cooker Meatloaf Recipe from Food Network
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Get Sesame Soba Noodles Recipe from Food Network
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Get Grilled Steak With Barley Salad Recipe from Food Network
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Get Turkey Meatloaf Recipe from Food Network
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Get Sukiyaki Recipe from Food Network