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cooking.nytimes.com
Here's a brilliant and addictive way to use up leftovers that comes together in about 20 minutes It can accommodate practically any vegetable languishing in your refrigerator, and adding leftover cooked chicken, pork, beef, shrimp or tofu isn't a bad idea either.
www.foodnetwork.com
Get Lemon Whole-Grain Linguine with Turkey Meatballs Recipe from Food Network
cooking.nytimes.com
These muffins aren’t at all like the cakey blueberry muffins from your local coffee shop They have a nice texture and a wholesome, grainy flavor Better yet, your child will get lots of fruit in each muffin.
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Get Chocolate Sheet Cake with Peanut Butter Frosting Recipe from Food Network
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Get Deep Fried Eggplant Recipe from Food Network
www.chowhound.com
Inspired by the Girl Scouts, a peanut butter Do-Si-Do cookies recipe.
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Get Oatmeal Cake with Penuche Frosting Recipe from Food Network
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Get Chicken Parmesan Recipe from Food Network
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Get Deconstructed Eggplant Parmesan Sandwich Recipe from Food Network
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Get Pumpkin Spice Bread Recipe from Food Network
www.allrecipes.com
If you love carrot cake, try this family recipe for carrot sheet cake - complete with pineapple, walnuts, coconut, and of course, homemade cream cheese frosting.
www.delish.com
Three types of ground meat, aged cheese, and fresh herbs converge for a meatball that's light yet super flavorful.