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Ears of corn are sprinkled with seasonings, wrapped in bacon, and grilled for a savory treat to serve at your next barbecue.
Ingredients: corn, bacon
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Oh, we went there: For anyone who loves bacon burgers, we have a dip loaded with onion, Worcestershire, and so much cheese.
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Try this quick and fun take on an all-American standard. These onion and bacon stuffed hamburgers are always juicy and flavorful!
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The perfect breakfast is captured in these cupcakes made with pancake mix and buttermilk and frosted with a real maple-bacon buttercream.
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Serve with a hunk of Texas-sized cornbread.
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An easy spinach salad with bacon and chopped eggs has a tangy and sweet dressing.
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Get Santa Barbara Clam Chowder Recipe from Food Network
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Start the morning off right by eating these egg salad English muffins with a spicy kick!
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Save the pumpkin seeds from Halloween decorating and roast them with smoky, spicy flavors, including bacon drippings and cayenne pepper. The seeds soak in flavorings overnight, and broil in just a few minutes.
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Maque Choux (pronounced 'mack shoe'), a colorful dish of fresh corn, green bell peppers, chopped tomato, bacon, and green onions, is the traditional Cajun version of succotash.
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Potatoes layered with fresh spinach and a Cheddar cheese sauce are sprinkled with crumbled bacon for a nice side dish to serve with your holiday baked ham.