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Chorizo sausage and green chilies give this grilled meatloaf an added kick.
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Get Saffron Halibut Packets Recipe from Food Network
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A grilled mackerel recipe inspired by a mixture of the Spanish and French flavors of tapenade, tomato, fennel, capers, and saffron.
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An authentic rendition of a sublime Asian dish. Chicken first steeps in soy, lemon, ginger and rice wine marinade, then is stir-fried with mushrooms and green pepper in sesame oil. Toasted sesame seeds add the final touch.
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Get Braised Chicken with Mushrooms, Almonds and Sauteed Haricots Verts Recipe from Food Network
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Get Yucatan Style Pork Shoulder Recipe from Food Network
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Classic chili dogs with shredded cheese and sliced green onions are ready to eat in just minutes.
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Get Gyro Meat with Tzatziki Sauce Recipe from Food Network
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These are inspired by Patricia Wells’ “Chanteduc Rainbow Olive Collection” in her wonderful book “The Provence Cookbook.” It is best to use olives that have not been pitted.
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Get Spaghetti with Chianti and Fava Beans Recipe from Food Network
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Chef John's recipe for raw green sauce, or salsa verde, made with garlic, capers, parsley, and anchovy, is the perfect condiment for grilled steak.
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Get Tuna and Hummus Sandwiches Recipe from Food Network