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My mother-in-law made a large batch of sauerkraut one summer and to use it up, we invented this (both out of hunger and necessity to use up all that sauerkraut!) It takes just seconds to throw in your slow cooker and you come home to a yummy dinner.
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This is a great, flavorful way to prepare grits. You can also use mild sausage and less or no hot sauce if you prefer not to have the extra spice.
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We've created this delectable recipe for those nights when you need to get dinner on the table fast.  It features browned pork chops simmered in a tangy, sweet sauce that's been seasoned with mustard, apple juice and honey.
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Love lasagna? Better turn it into a dip!
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Here's a great side dish for your next barbecue, open house, or buffet, and it's ready to go in just 20 minutes. Picante sauce is the ingredient that makes these baked beans especially good....give them a try.
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Get Tex-Mex Fried Rice Recipe from Food Network
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Get Ultimate Shrimp and Grits Recipe from Food Network
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These keto sausage balls filled with cream cheese, Parmesan, and Cheddar are the perfect Game Day snack!
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Mustard and onion season a savory gravy for gilding golden pork chops and mashed potatoes.
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The Dunkadelic Spicy Ketchup Sauce (mild) is a great "dunking-sauce" for fried buffalo wings, chicken tenders, or french fries. The Dunkadelic Spicy Ketchup Sauce...
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Get Breakfast Casserole Recipe from Food Network