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Chocolate pudding gets a high-protein Mexican twist: this simple and delicious recipe is made with beans and mole sauce spices.
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A rich chocolate pound cake recipe flavored with espresso and studded with pistachios and dried cherries.
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This is a sweet twist on a yeast bread (also Gugelhupf or Kugelhupf) baked in Germany, Austria, and Central Europe. It's similar to the Italian Panettone and is traditionally baked in a fluted tube pan, but a Bundt pan works as well.
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This is my mothers molasses cookie recipe.. They are very good. A very old fashioned recipe, no one will ever guess the secret ingredient. For a fun variation, substitute maraschino cherries for the raisins.
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Get Fudgy Chocolate-Spinach Brownies Recipe from Food Network
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This classic dessert gets the poke cake treatment!
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This derby pie is a variation of a pecan pie that includes semisweet chocolate chips and bourbon whiskey to make a rich and very tasty pie.
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Get Brownie Tart Recipe from Food Network
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This bread is the perfect accompaniment to a strong cup of coffee. Spread with cream cheese to start the day off right!
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Remember to zest only the outer layer of the lemon skin: The white pith has an unpleasant bitter flavor.
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Hot chocolate mixed with peanut butter makes this yummy treat.
Ingredients: chocolate, peanut butter
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Give grapes a festive upgrade!