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These are very old-fashioned pastry roll ups filled with a savory mix of meat, potatoes, turnips and onions. They 're baked, and served hot from the oven for supper or tucked into a picnic hamper and served at room temperature.
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Get Welsh Cookies Recipe from Food Network
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Get Holiday Swirled Sugar Cookies Recipe from Food Network
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A sweet, soft pretzel is eaten on the New Year in Germany for good luck. Serve with butter!
Ingredients: yeast, milk, sugar, flour, butter, egg, lemon, salt, egg yolk
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Flavorful, light sweet bread that is great by itself, or for french toast and summer sandwiches.
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Deep, dark, dense chocolate brownies have buttery chunks of macadamia nuts.
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This easy lace cookie recipe dates back to the WWI era and features a spiced ginger and molasses flavor, proving that retro recipes are still as delicious today.
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Olie Bollen (oh-lee boh-lun) are small Dutch doughnut-style fritters, traditionally made and served as a snack or breakfast on New Year's Eve or New Year's Day.
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Get Sweet 'n' Corny Hoecakes Recipe from Food Network
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Start this slow cooker scalloped potato dish in the morning before you leave for work and come home to a deliciously cheesy side dish the whole family will love.
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With a crust made of ladyfinger crumbs and a filling made with cream cheese, mascarpone, and espresso, this cheesecake combines the flavors of tiramisu with the richness of a New York-style cheesecake.
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I saw this recipe on Emeril. It is easy and delicious. I bring it to all pot lucks and dinner parties!