Search Results (12,539 found)
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Get Not Yo Mama's Muffuletta Recipe from Food Network
Get Not Yo Mama's Muffuletta Recipe from Food Network
Ingredients:
red wine vinegar, shallots, olive oil, oregano, black pepper, okra, mixed olives, red peppers, capers, parsley leaves, provolone, mortadella, salami, red onion, eggs
cooking.nytimes.com
This recipe is by Kay Rentschler and takes 1 hour 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Kay Rentschler and takes 1 hour 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
butternut squash, onions, shallots, leek white, garlic, rib celery, carrot, bay leaf, salt, black peppercorns, italian parsley, kale, scallions, heavy cream
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Get Chunky Eggplant Bruschetta Recipe from Food Network
Get Chunky Eggplant Bruschetta Recipe from Food Network
Ingredients:
eggplant, salt plus, black pepper, olive oil, red pepper flakes, garlic, onion, olives, capers, red peppers, sherry vinegar, parsley leaves, oregano, french baguette
www.chowhound.com
A lively mix of flavors and ingriedients to add some zest to your Thanksgiving meal.
A lively mix of flavors and ingriedients to add some zest to your Thanksgiving meal.
Ingredients:
sweet potatoes, olive oil, rosemary, salt, black pepper, nutmeg, cinnamon, ginger, cranberries, scallions, balsamic vinegar, mango chutney, dijon mustard, honey, garlic
www.allrecipes.com
Marinated overnight and grilled, these easy fish tacos come with a zesty cilantro-lime dressing to make them even more delicious.
Marinated overnight and grilled, these easy fish tacos come with a zesty cilantro-lime dressing to make them even more delicious.
Ingredients:
olive oil, white vinegar, lime juice, lime, honey, cloves, seafood, cumin, chili powder, black pepper, mahi mahi, yogurt, cilantro, flour tortillas
cooking.nytimes.com
This recipe is by David Firestone And Susan Brenna and takes 2 1/2 hours. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by David Firestone And Susan Brenna and takes 2 1/2 hours. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
chicken, onions, celery, carrots, parsnips, garlic, plus, parsley, garnish, thyme, bay leaves, peppercorns, cloves, eggs, olive oil, matzo meal, horseradish, allspice, black pepper
cooking.nytimes.com
This recipe is by Cathy Barrow and takes 1 hour, plus 3 days’ pickling. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Cathy Barrow and takes 1 hour, plus 3 days’ pickling. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
serrano chiles, peppers, celery ribs, carrots, cauliflower, salt, cloves, oregano, red pepper flakes, celery seeds, black peppercorns, white vinegar, olive oil, safflower oil
www.simplyrecipes.com
Get your power greens in this macaroni cheese! With loads of baby spinach, parsley, garlic, white sharp cheddar, Parmesan, and macaroni pasta.
Get your power greens in this macaroni cheese! With loads of baby spinach, parsley, garlic, white sharp cheddar, Parmesan, and macaroni pasta.
Ingredients:
baby spinach, parsley, elbow macaroni, cream, butter, garlic, flour, milk, cheddar cheese, parmesan cheese, herbs, black pepper, worcestershire sauce, dry mustard, lemon juice
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Get JKL Pesto Pork and Veggie Roast Recipe from Food Network
Get JKL Pesto Pork and Veggie Roast Recipe from Food Network
Ingredients:
cloves, salt, black pepper, cayenne pepper, rosemary, sugar, roast, onions, zucchini, squash, carrots, tomatoes, potatoes, pesto, grapeseed oil, white wine, chicken stock, butter
www.allrecipes.com
Make vegetarian bulgogi wraps with spiced grilled tofu strips tossed in kimchi slaw and drizzled with a sweet sesame-gochuchang vinaigrette.
Make vegetarian bulgogi wraps with spiced grilled tofu strips tossed in kimchi slaw and drizzled with a sweet sesame-gochuchang vinaigrette.
Ingredients:
soy sauce, leek, onion, sesame oil, honey, black pepper, water, gochujang, cucumber, carrots, daikon radish, scallions, iceberg lettuce
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Get Artichoke Risotto Recipe from Food Network
Get Artichoke Risotto Recipe from Food Network
Ingredients:
olive oil, artichoke hearts, butter, shallots, arborio rice, salt, dry white wine, chicken broth, peas, feta cheese, chives, mint, black pepper, lemon juice
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Get Slow-Cooked Beef in Red Sauce Recipe from Food Network
Get Slow-Cooked Beef in Red Sauce Recipe from Food Network
Ingredients:
guajillo chiles, chiles, coriander, cumin, mexican oregano, black peppercorns, allspice, ginger, cloves, bay leaves, garlic, white onion, canola oil, bone, salt plus